One of the nicest onion tarts with goats curd and balsamic from 4143 at the James, Sydney
Australian Date Cupcakes with Maple Cinnamon Buttercream
Pandan Lamingtons - The classic Aussie sponge cake with a surprising & delicious Malaysian twist!
Spiced pumpkin dip with Danish feta and coriander, made from homegrown Queensland Blue pumpkins.
Learn how to poach Quince with spices!
Mint Slice Cake - A sexy chocolate cake with peppermint icing & dark choc ganache inspired by another of my favourite cookies
A sinful chocolate cake inspired by my favourite Aussie biscuit, the Tim Tam!
Tender gluten-free muffins that feature some uniquely Australian ingredients - macadamia nuts and piquant lemon myrtle.
Warm Goats cheese tart with walnuts and sticky peach reduction @ West Australia's foodie paradise- the Margaret River- Vasse Felix Winery
Tim Tam truffles on sticks!
Anzac biscuits that are chewy, healthy and delicious.
pulled pork with home made tomato sauce and fresh avocado and tomatillo salsa
Vegemite and Molasses Lamb and Black Beans with Mushroom and Carrot Soup
Delicious Summer berries and white chocolate ganache tart
Curry night sides: citrusy carrot salad with herbs and toasted almonds
Delicious, homemade strawberry ice cream...is there anything better?
Mad about Matcha: green tea lamingtons made from the lightest of chiffon cakes, celebrating Chinese New Year in Sydney.
A cake based on the iconic Australian sweet treat-lamingtons. Enjoy it on Australia Day
Iced VoVo Cake - An iconic Australian biscuit in cake form for Australia Day
Spiced lamb kebab on flatbread at Perth's amazing eco-friendly restaurant Greenhouse.
A healthy Vietnamese salad to kickstart the year (as well as a new blog makeover!).
Mango, Lime & Mint Pavlova + More Christmas Recipes.
Creamy, dreamy breakfast polenta with poached pears and fresh figs! (From Bather's Pavilion in Sydney)
Vegemite Chicken. Intrigued?
Australian Bouillabaisse served with Aioli and Croutons - A classic French recipe with an Australian twist.
An indulgent Gnocchi à la Parisienne. A surprising way to make gnocchi without potatoes or ricotta in sight.
The Sizzling black mushrooms - giant field mushrooms grilled to perfection and served in garlic butter.
Prawn skewers with rice salad remind me of home
How to enjoy kangaroo meat without throwing it on the barbie -- tartare, and in a hearty winter stew.
Rojak - An Asian fruit and vegetable salad
go now and vote in TasteSpotting's first Tournament of Taste! it's stonesoup vs. OhSheGlows vs. SproutedKitchen in a Portabella mushroom Playoff!
Brown sugar pavlova with stewed rhubarb. Lovely with a dessert wine!