Hunan Eggplant with Bacon and Shiitakes
Soba noodles salad with roasted eggplant
Vegan eggplant rollatini stuffed with toasted pine nut couscous.
Steamed Eggplant With Dried Shrimp Sauce
Thai green curry. Spicy, cleansing, and delicious.
Baba Ghanoush Topped with Lamb and Yogurt
This honey and harissa glazed eggplant has been cooked twice for maximum flavour and velvety softness.
Aubergines "a funghetto" Typical Italian recipe. [Recipe in Italian]
Tasty Chicken Salad on Toasted Rye
Burghul Pilaf with Hazelnut Pesto, Aubergine, Zucchini and Grilled Chicken [in Italian and English]
Burghul Pilaf with Hazelnut Pesto, Aubergine, Zucchini and Grilled Chicken [Scroll down for English Recipe]
Cooking Japanese: Cold Soba Noodles with Spicy Aubergine
Baked eggplants with bolognese sauce - super yummy casserole dish even toddlers dislike eggplants will love it.
Smokey slices of grilled Spanish chorizo sausage on a bed of aubergine (eggplant) relish.
Oven-baked Eggplants with Pesto
Indian Aubergine in Yoghurt
Crispy, cheesy, gooey -- and svelte! Eggplant Parmesan gets a healthy makeover.
Pickle perfection - a fragrant eggplant achar to accompany a spicy curry.
Home made Pizza with fresh Tomato sauce topped with buffalo mozzarella and grilled Aubergines
Dukkah Dusted Lamb Cutlets with Quinoa and Aubergine Salad
Ratatouille, a light and tangy French summery stew featuring tomatoes, peppers, aubergines and zucchini.
A recipe for stuffed baby auberines - healthy and comforting!
Smoky and garlicky Baba Ganoush
Eggplant and feta fill a light, healthy omelet with earthy flavor. The perfect start to a lovely Spring day.
A side dish or tapa, eggplant beignets, a traditionally Spanish way to cook eggplant and a tasty one too!
Eggplant Parmesan (Lasagna Style)
Ratatouille - rich and smooth with the flavours of summer. Confit Byaldi - French Laundry meets Pixar.
Making homemade pasta with aubergine and ricotta filling [in Catalan ]
Spicy Chicken and Vegetable Bake
Lamb and Mint Meatballs with a Sweet and Spicy Sauce
Mediterranean soup. Look at those colors, isn't it amazing?
Roasted Eggplant Pasta
Vibrant, contrasting and full of flavor: ROASTED AUBERGINE WITH SAFFRON YOGURT
Spicy warm eggplant and chickpea salad, perfect as a side, or as a whole meal for vegetarians.