Healthy yet delicious Aubergine, Butter beans and peas curry!
Sesame Beef Lettuce Wraps
tempura shrimp rice balls are deliciously satisfying "almost-vegetarian" snack
“Braised” Noodles with Green Beans - it's so simple and tasty. This can be a vegetarian or meat eater dish. This is a dish for garlic lovers.
baked crab and pork wontons
Eggs with traditional Balinese spice paste
Thai Coconut Curry Shrimp
Honey Bagoong Chicken Wings! Must-try!
a simple way to eat chard... in a stir fry with red peppers
Chinese Steamed Mussels with Ginger and Shallots
Vietnamese Banana Blossom Salad (Gỏi Bắp Chuối) a colorful and delicious dish that is sure to wow your guests.
Stir Fry Sirloin with Snow Peas
Spicy Hoisin Skirt Steak
Coconut Jasmine Rice with Cilantro
Spam fried rice...indulge in the guilty pleasure!
Asian Cabbage Mango Slaw- a light and refreshing Asian-inspired side dish.
Japanese Strawberry Shortcake, the perfect cake this spring!
Easy and humble garlic chicken noodle soup
Kambu Koozh or Porridge made with Pearl Millet Meal ~ The unique and natural body cooler for the South Indians in Summer!
Lemongrass beef skewers on baguette
Asam Laksa Inspired Kerabu Salad - a rainbow of mango, pineapple, mint, shallots, lettuce & the heavenly ginger flower from Malaysia
My chicken, corn and egg soup - super simple, full of ginger and perfect for the sick and/or sad!
peanut oil adds major nuttiness to: rice noodle salad with crispy tofu and peanut lime dressing
Malaysian Kapitan Chicken Curry - a Nyonya dish with distinct Southeast Asian spices & herbs
Fresh, briny shelled cockles smothered in a thick, fiery sambal. A true chilli lover's dream!
Spinach Noodle Soup with Sautéed Chicken and Mushrooms
sesame seed-coated chocolate chip cookies, with a hint of soy and ginger
Miso Ramen - an easy vegetarian recipe
Emperor's Beef Stew - ignites your soul
miniature chinese hot dog buns
Pastrami and Muenster Cheese Blossom Buns using Tang Zhong Method (湯種法)—With Video Tutorial
Award-winning, juicy turkey burger with Asian influences in the use of Jasmine rice, Thai Cucumber salad, and wasabi mayonnaise on toasted sesame seed bun.
A traditional Japanese recipe for a sushi bowl.
Bok Choy Salad with Sesame Soy Sauce. Crunchy, tangy and full of flavor.