Crispy tofu triangle stuffed with burmese-style salad
Fresh Spring Rolls and the best Peanut Sauce ever.
Used leftover fried pork to make General Tso's Pork!
Fresh silken tofu "sashimi" topped with oyster sauce, green onions, and garlic
Japanese Strawberry Shortcake
Coconut cake - soft creamy coconut filling.
Chinese fried rice with Asian mustard green (gai choy) and shrimps.
Deep Fried Red Fermented Bean Curd Chicken Wings.
Goodbye Mushy land, Welcome Soft Crunch with this Ladyfinger and onion stir fry
Chahan is Japanese Fried rice, a great side dish for an Asian themed dinner or as a meal on its own.
Freshly shucked oyster with Vietnamese Ginger Lime Sauce.
Amazing black cod with accompanying black rice at Seattle's Crow...
Orange ginger glazed chicken is a great quick, light meal.
With the main ingredient char siew sticking halfway out, the visual impact was already there.
Matcha, or powdered green tea, is simple to make and even easier to fall in love with.
Delicious and popular kalbi recipe
Filled Chinese "baos" or steamed buns - perfect grab-n-go breakfast. Very easy to make.
Lettuce cups with spicy ground turkey filling are delicious and fun to eat!
Tandoori spiced lamb, for the grill or oven.
Dried Scallop and Chicken Herbal Soup
Kueh Kosei, palm sugar roll with coconut shravings.
Teriyaki Salmon Soba Soup is a trip to Japan in one bite.
A delicious rice bowl with sesame tonkatsu (breaded pork cutlet)
Chopped Salad with Miso Dressing. Healthy and delicious with a slightly sweet miso dressing that's different enough to make it special.
Indian Potato Soup: Good for the soul
The dough is rolled up, coiled, and flattened to make layers in scallion pancakes.
Stir Fried Tofu with Beans
Thai Red Curry Clams: So good, so simple.
It goes by many names:--gyoza, potstickers, Chinese dumplings--but whatever you call it, they're still mouth-wateringly delicious, and can be easily made at home.
A Recipe for the Blogger Aid Cookbook - Linguine in Spicy Tahini Sauce
Quick Paneer-Mint-Vegetable Sauté