Chinese Boiled Dumplings
A healthier variation to a Japanese staple, brown rice onigiri filled with tofu & avocado.
Aapplemint's Matcha Green Tea Mascarpone and Dark Chocolate Cake
Pan-fried Salmon Teriyaki
Mee Jian Kuih, Chinese pancake with crushed peanuts and sugar as filling.
Palak Paneer: A perfect Indian curry of spinach and homemade cheese.
Curried Apple & Lentil Dal...a nice way to jump into this sudden spat of autumn weather!
This is a very popular and historic wagashi mochi treat in Kyoto. It is simple; gyuhi mochi dusted in sparkles on a stick and filled with a sweet and salty white miso.
Making fleischpflanzerl/meatballs, oriental style with carrot-sesame salad by Delicious Days
Tomato rice - taste it to believe it!
A taste of Filipino food and a little bit of nostalgia
Strawberry Daifuku - Japanese Dessert
Hoisin Beef with Vegetables
Golden pineapple fried rice - I told my husband, with tears of love in my eyes - "It tastes just like it came from a food cart!"
Spicy Curry Noodle Soup with Chicken and Sweet Potatoes feels like a perfect seasonal transition - colorful summer into warm, spicy fall
A mango, cut in its skin and then inverted. This is for a salsa that will top fish wrapped in a banana leaf
mì gói: Vietnamese instant noodles. how i class it up ...
Spicy Coconut Mutton Curry
100 Vietnamese foods to try that I think represent the variety and diversity of Vietnamese cuisine.
My attempt at recreating a favorite Malaysian restaurant dish - Dry Curry Crab
Hot n spicy chilli crab - a Chinese classic!
Wonderful lettuce wraps from an old college friend.
Green beans with chicken gizzards in soy sauce
Fresh spinach sauteed with potatoes - quick, healthy and absolutely delicious!
Sweet and sour squids
10 quintessential Vietnamese foods that everyone should taste.
Bangladeshi-style fried zucchini from my new favorite cookbook
Thai Coconut Curry Shrimp
Silk Road Ginger and Carrot Stir-fry
Peanut Sauce. It's easy, quick, and this one's got bite.
Learn how to make a veggie-friendly version of Pho - Vietnamese noodle soup.
Agar-Agar based mooncakes with assorted flavours!
The fastest, easiest, tastiest Asian barbecue sauce ever. Say no to the bottle!
Oriental Express. Chicken and crispy vegetables stir-fry in a mild curry sauce.