Teriyaki Salmon Soba Soup is a trip to Japan in one bite.
A delicious rice bowl with sesame tonkatsu (breaded pork cutlet)
Chopped Salad with Miso Dressing. Healthy and delicious with a slightly sweet miso dressing that's different enough to make it special.
Indian Potato Soup: Good for the soul
The dough is rolled up, coiled, and flattened to make layers in scallion pancakes.
Stir Fried Tofu with Beans
Thai Red Curry Clams: So good, so simple.
It goes by many names:--gyoza, potstickers, Chinese dumplings--but whatever you call it, they're still mouth-wateringly delicious, and can be easily made at home.
A Recipe for the Blogger Aid Cookbook - Linguine in Spicy Tahini Sauce
Quick Paneer-Mint-Vegetable Sauté
This little radish packs a major wasabi sized punch. Grated crumbly dry and snow white, it is preferred by soba connoisseurs.
A light scallion pancake - a treat for the eyes and the palate.
A big improvement on Chinese takeout: deep-fried chicken thighs, tossed in a strongly spiced, tangy orange sauce.
Ayam Masak Merah (Chicken in Red Chili Sauce)
Sweet Chili Chicken Drummettes
Look at all the yummy spices you'll need to make a spicy vindaloo.
Vegetarian BBQ Pork Fried Rice
Delicious curry with lentils - after a recipe by Ottolenghi, London.
Chinese Buffet at Home
Banh xeo, Vietnamese turmeric and coconut milk crepes
Bo Nuong La Lot, or shiso-wrapped meatballs, ready to be popped into the oven!
Thai Sticky Rice with Coconut Cream and Mango!
How-to roll goi cuon, fresh Vietnamese summer rolls
Traditional Chinese New Year goodie in Singapore. The only other reason I look forward to CNY.
Bak Kua, or Malaysian jerky.
Spicy, sour, salty, sweet--this classic Vietnamese dipping sauce, nuoc mam cham, hits all of the four flavors and is perfect with fresh or fried spring rolls, or over simple rice noodles.
Authentic Thai sweet chili dipping sauce - versatil, delicious, and very easy to make.
Flank steak and edamame with wasabi dressing.
Sweet Indian shortbread- a traditional shortbread cookie with the savory addition of cardamom and pistachio.
Bao or Mantow: Plain Chinese steamed bun. Learn how to make the master dough will lead to myriad of filling variations.
Easy vegetarian potstickers are made from wonton wrappers. Use any greens you like.
slow-cooked duck & potato curry
Resham Kabab garnished with onions, cilantro and lemon. Made with one of those fabulous spice mixes from the neighborhood Indian grocery store.