Baby purple eggplants stir fried with aromatic spice blend of coriander leaves, spices and lentils, a spicy delight from south India.
not quite Galbee Tahng, but foodnetwork makes a good effort at Slow Cooked Korean Short Rib Soup
Spicy Sizzling Sisig: A spicy sizzling platter of chopped pork ears and pork jowls. It's a Filipino dish of porky goodness!
Sweet Pumpkin & Lily Bulb Soup - A refreshing easy to make dessert that can be serve hot or cold with extra ice cubes or shaved ice.
Thai Peanut Chicken
Charcoal-Fired Lamp Choppies
Korean-Style Pork Tenderloin is tender, moist and full of amazing flavor.
Omurice - Chinese sausage fried rice topped with a thin layered egg omelette. Perfect for a beautiful Sunday brunch.
Japanese cheesecake - So light that it's like eating clouds!
This month, Beef Randang with Recipes to Rival.
Crispy, tender beef rendang
Drunken chicken salad with green onion and ginger dressing
Stir-fry Spaghetti with Minced Pork.
an asian flavoured macarons...mango japanese cream cheese macarons
pumpkin in coconut milk...
Green Beans in Spicy Peanut Sauce
Tuong ot toi (Vietnamese garlic chili sauce) with habanero peppers.
Lentil Balls cooked in Tamarind sauce. A South Indian Delicacy!
Soboro Donburi. Japanese rice bowl with seasoned ground chicken, scallion and egg.
Coconut Shrimp Salad Rolls
Thai Fish Sauce and Vegetarian "Fish" Sauce - Find out more about this key Thai ingredient (including where to buy it and how to use it)!
Gobi Mattar - cauliflower with peas.
Linguine fried in chinese style!
Stuffed Bhindi Masala, Okra stuffed with roasted Peanut and Spice powder and cooked with sweet Onions and tangy Tomatoes
Pulut Inti - steamed glutinous rice topped with freshly grated coconut cooked in palm sugar syrup. A favourite tea time dessert in Malaysia.
Mini Egg Rolls (Vegetarian) dressed up with a Thai Chili Flower
Vietnamese Chao Tom or shrimp paste wrapped on sugar cane.
Easy Kung Pao Chicken in less than 30 minutes
Gaeng Ped Thai Roasted Duck Red Curry.
Chunks of delicious, fatty pork found in the bowls of Minca's ramen.
Yuzu honey. Flavour orgasm.
Can you stand the heat? Sichuan Boiled Beef in Fiery Sauce is a good bet for chili addicts
Thai Fish Cakes (Tod Mun Pla) with Cucumber Sauce provide a nice spice kick.
Pork belly braised in dashi for hours, served with bean sprouts and bok choy.