purplefoods.blogspot.com
The mysterious Arabian herb, Za'atar. How do you use yours?
foodzings.blogspot.com
the most colorful spring rolls in the land, made by mom and wolfed down by daughter...
conversationswithacupcake.blogspot.com
Crouching Cabbage, Hidden Mushrooms Asian-Inspired Greens
atablefortwo.shisso.org
Shin Yokohoma Ramen Museum - A museum devoted to Japanese all time favorite instant-noodled - RAMEN!
www.applepiepatispate.com
Green Tea and Red Rice Swirl Bread
happylovestrawberry.blogspot.com
Experimenting with Japanese food - inari-zushi, or tofu pouch sushi. A revelation!
caviarandcodfish.com
Asian-style pasta with barbecued duck and long beans.
neckredrecipes.blogspot.com
Homemade bouncy Chinese Pork Balls. Easy step-by-step including video.
wanderingchopsticks.blogspot.com
Playing with color. Mashed Okinawan purple sweet potatoes.
mykitch3n.blogspot.com
Double-boiled ginger-milk custard (姜汁炖奶), yummy way to use up egg whites!
cookingetcetera.wordpress.com
Crispy and yummie fried wontons
culinarycory.com
A great Asian Green Bean Salad that will add a little color in your life.
www.toliveandeatinla.com
A vegan feast of Kow Si (Northern Thai Curry Noodles) with fresh vegetables and faux chicken.
shavedicesundays.blogspot.com
Make creamy Chinese rice porridge (congee or jook) in a crock pot.
citrusandcandy.blogspot.com
Who would've thought that Egyptian white bread can taste like a thin and crispy pizza base? Topping: potatoes, Thai marinated chicken, sweet chilli sauce and fresh spinach.
indochinekitchen.com
Grilled rice with basil, lemongrass and galangal. Great way to serve good old rice
chickybits.blogspot.com
A Korean Cold Weather Cure-All: Kimchi Jjigae
conversationswithacupcake.blogspot.com
Sweet Potsticker Pork with Udon Noodles. The suspenseful conclusion to yesterdays riveting recipe. (AKA. Leftovers.)
thaifood.about.com
These Thai chicken satay sticks make a great holiday finger food, and they can be cooked in the oven if your BBQ is snowed under!
closetcooking.blogspot.com
Chicken Noodle Soup with Miso and a Grilled Cheese Sandwich
saltysavorysweet.blogspot.com
Chinese dou-ban yu: steamed fish filets in a sauce of spicy bean paste, garlic, and lots of fresh cilantro, scallions, and basil.
www.eatingclubvancouver.com
Simmered Saba Mackerel with Daikon Radish: a very understated Japanese way to enjoy mackerel.
kyotofoodie.com
Kyoto's famous veggies make this scallion udon a winter favorite. Yorozuya, in Gion is a popular lunchtime hangout with Geisha and Kabuki actors.
www.eatingclubvancouver.com
Potatoes Simmered in Miso. It's true what those Japanese Iron Chef judges say! This dish was "subtle, yet profound."
blog.fatfreevegan.com
Lemongrass skewers hold a delicious vegan delicacy
bakememore.com
Shrimp and Broccoli Stir Fry. A simple recipe leaving more time to enjoy the holidays and less time preparing a meal.
indochinekitchen.com
Chicken Gulai - Indonesian version of Chicken Curry. Coconut milk, spices, chicken and potato cubes
whiteonricecouple.com
Crispy Chicken Wings w/sweet & spicy Chili sauce: addicting appetizers for any holiday and all football games!
thaifood.about.com
For dinner tonight at my house: easy Thai noodles with chili, lime, peanuts and fresh herbs (can also be made vegetarian!)
teaandcookies.blogspot.com
A tasty salad by Tea and Cookies, simply called DO CHUA (Vietnamese Pickled Stuff)
