[recipe] Acar: Malaysian pickled vegetable salad... using PEANUT BUTTER!
Midnight magic on the Malaysian Street, cooked at the comfort of your home. Claypot Loh Shu Fan, Rats tail noodles!!!
Homemade Sweet Chili Sauce -- say yes to homemade condiments!
Indonesian fried vermicelli with easy spices
Fish Head Curry
Steamed Rice Cake with Preserved Radish
Clams in Curry Coconut Broth. Probably the Most Delicious Thing to Come Out of My Kitchen in a Long Time!
Don't throw out those gorgeous rainbow chard stems: pickle 'em! An Asian-inspired refrigerator pickle a la Gramercy Tavern.
Crispy chicken and seaweed patties, served with lime-soy sauce and wasabi mayo.
Slow Cooker Thai Peanut Pork
Chicken Salad with Peanut Lime Dressing
Warm Asian Vegetable Slaw - not your Grandma's overcooked cabbage
[recipe] Roasted Duck Noodle Soup.
A quick & easy version of the classic Pad Thai
Chinese savory green onion pancake
Chili Basil Shrimp with Edamame Rice ~ a healthy & quick meal.
An easy Chinese vegetarian recipe with eggplant, potatoes and green peppers! A step-by-step photo guide on how to make Chinese DiSanXian!
Thai Chicken & Noodles
Basil Chicken Lettuce Wraps
Are you too busy or too lazy to cook dinner? Look no further..
Spicy Asian noodles with broccoli and asparagus.
love how the black transforms simple rice into something sexy... black rice salad
A delicious french-inspired ginger fried rice topped with a sunny side up egg and crispy ginger. Healthy and satisfying, this would be a great side or main dish.
The perfect South Indian summer snack - fried urad dal dumplings in a yogurt sauce!
[FEATURE] if you eat NOTHING yellow EVER again...well, at least season it with SuperSpice turmeric... Turmeric Roasted Cauliflower
Tofu Salad with Red Shiso, Nori, Bonito Flakes and Banno Soy Sauce
Won Ton Soup - Dumpling-like noodles with a savory filling in a clear broth with crisp vegetables.
Dan Dan Noodles
Oven Baked Teriyaki Chicken Thighs
Korean jja-jang myun and tang su yuk; Chinese cuisine done Korean-style!
Shrimp fried rice: the best use for leftover rice.
Step-by-step instructions with photographs on how to make Sichuan Chili oil at home