what every asian household has as a got-to: stir fried tofu with vegetables, this one spicy with bok choy and broccoli
simple stir fry of tofu and baby spinach with garlic, ginger, chili, and sesame ~ serve over rice, noodles, in a pita, or straight out of the bowl
Thai Turkey Burgers served with Cilantro Lime Aioli are loaded with flavor and great on the grill!
Succulent pork with jack fruit in a Burmese-style curry
Wild Salmon with Ginger Salted Bean Sauce.
Sesame noodles, a tasty and quick dinner for spring.
A quick healthy fix with udon and choy sum. Filling meal under 15 minutes
Fried fish with ginger soy.
Marinated shrimp with crispy rice-cakes and ginger
Ginger Ice Cream
These sesame noodles are a snap to make, and are definitely worth fighting over.
Braised Chicken With Asian Basil
the basics when it comes to tofu ~ grilled marinated tofu
Kaeng Hawy Bai Cha-Phluu: Spicy, Turmeric-seasoned Curry with Baby Clam and Wild Tea Leaves at Jitlada Thai Restaurant.
These Pad Thai noodles are authentic, but also easy to make (plus naturally gluten-free)!
Broccoli with tofu, ginger and garlic: perfect as a side dish or served on its own.
Barefoot Contessa's Asian salmon -- for one.
Cardamom and Saffron Ice Cream...Weekend bliss...
Shrimp and Chicken Fried Rice with Edamame
definitely nowhere NEAR authentic, but if Cookie Magazine's version of bibimbahp makes it more accessible to American kids, i am ALL for it
Quick Veggie Tikka Masala
Indian version of lemonade easy and refreshing.
Chicken Satay with Peanut Dipping Sauce
Asian Chicken Noodle Soup
Delicious Egg Rolls by Use Real Butter.
"Sambal Sotong" Recipe
A spicy fried noodle dish that's just good!
Crispy Asian Chicken Salad
Asian Pork Tenderloin
Don't know what to do with last night's leftover? Make Sushi!
Ramen Ichiban Cabbage Salad
Chinese Steamed Buns with Sweet Almond Cream Filling: One of the Many Filling Possibilities for This Fool-Proof Plain Bao Dough
BB's first April recipe- Ina's Chinese Chicken Salad on my birthday