Furikake- the condiment you didn't know you couldn't live without.
Fried rice, a staple that got me through 1st yr med school.
Red peppers, baby eggplants, and green onions are the basis for a simple summer salad that can be served warm or cold.
Chinese Stir Fry
Muttar Paneer, a fragrant vegetarian curry.
One of the beautiful canapés from the Merivale Winter Feasts Launch Party in Sydney, Australia.
a popular movie led to serious noodle cravings -- here was our solution
Gluten Free Asian Salad Dressing
A simple fuss-free Asian Summer salad thats easy to make.
If you're feeling adventurous, give this pi-dan or century egg a try. It goes great with cold tofu on a hot summer day!
Soba Noodles with Edamame, Zucchini, and Spinach
Vegetable Egg Foo Yung ~ A healthier version, but every bit as flavorful.
Pork and Green Bean Stir Fry
Crispy Aromatic Fried Chicken - moist and luscious on the inside with crnchy ponko crust.
Pearl barley is tossed with soy sauce, cilantro, lime juice, edamame, shallot, roasted red pepper, and garlic.
Sweet red bean soup with lotus seed and sweet potato.
Frozen egg yolk about to be wrapped in gyoza wrappers made from scratch.
Pork-filled potstickers for the Daring Cooks challenge.
Shrimp Gyoza with Spicy Dipping Sauce for the June Daring Cooks' Challenge
This month, *I'm* driving the bus! I'm hosting the June Daring Cooks challenge. I made Chinese chive dumplings. These are gluten-free.
Daring Cooks challenge. Recipe for Prawn Dumplings inspired by a woodcut print by Utagawa Hiroshige.
DC: Postickers. Check out those pleats! So good and so easy, although a bit labor intensive, I cant wait to make them again in every variety.
A valiant attempt at potstickers from scratch for the June Daring Cooks challenge!
[DC] Asian Chicken Potstickers with Home-Made Wrappers
[DC] Shrimp Potstickers with Soy Dipping Sauce
A fiery and pungent lamb bhuna, with a rich, thick and hot sauce, clinging to tender lamb, garnished with cilantro.
Braised Duck with Ginger (薑芽鴨)
Fried kimchee with pork belly and cold tofu. This is way better than fast food and quick and easy to make.
Also known as Tod Man Pla, these bouncy Thai fish cakes seasoned with curry paste and kaffir lime leaves are a classic dish that have always been trendy. This streamlined version requires only 5 ingredients.
Asian Inspired Slaw with Peanut Vinaigrette
Peanut Sesame Spaghetti, a riff on a Smitten Kitchen classic - for the not-so-much with the veggie loving.
Easy Chicken & Bamboo Stew: create maximum flavour with minimal effort with this simple recipe
Asian Sesame Noodles. A great quick and easy recipe that all your friends will love!
Nyonya Ayam Sioh