A light rye sourdough bread. Made with a homemade sourdough starter.
Spinach Mushroom Quiche
Cherry Bakewell Pudding
A reduced fat, reduced calorie but amazing full flavour version of the Barefoot Contessa's curried chicken salad.
A savory Parmesan custard tart topped with salad tossed in homemade Caesar dressing. Summer's coming!
La Palette's Strawberry Tart. A simple and incredibly delicious Spring tart!
Flakey buttery crust egg custard tarts, best served warm with a cup of tea
Saffron Orange Soused Mackerel Salad
French breakfast radish tartines--simple, yet elegant
crumb cake made with tart cherries, ground cardamom, and sour cream.
Pistachio & Strawberry Tartelettes
The taste of summer in a roasted heirloom tomato tart with Parmesan crust. [Recipe]
Italian Cream Cupcakes with lemon curd and lemon buttercream and a tiny decorative sugar cookie with royal icing for a 35th birthday party.
Barefoot Contessa's recipe for beautiful strawberry tarts made with perfectly ripe strawberries!
Vanilla mascarpone and a ring of crushed hazelnuts crown a tender pear slice, resting on a layer of chocolate beneath
Cocoa Tart with White Chocolate Custard Filling: easy to make, but so gourmand...[in Italian and English]
Fool-proof pastry from scratch.
Homemade Pop Tarts - flaky treats with endless possibilities for variation!
Rich chocolate tart
Mini strawberry shortcakes with beautiful and yummy California strawberries
Soft, fluffy, and full of chocolaty goodness. It's Martha Stewart's Devil's Food Cupcakes!
Deceptively light Key Lime Pie.
Little lemon meringue tartlets, perfect for a tea party.
Red Velvet cut-out heart cupcakes
Spinach Artichoke Dip combined with Mac & Cheese = delicious!!
Light and fluffy chive biscuits!
Nutella Ice Cream. The most indulgently delicious ice cream I've ever tasted. Plus a cookbook giveaway!!
Phyllo tartelettes with avocado, feta, and smoked salmon
Honey-Oatmeal Sandwich Bread [recipe]
Caramelized Shallot Hummus ... a fast and easy homemade recipe
Red caviar appetizers
Basil, cheese and bread crumbs stuffed baked tomato
Lemon Mascarpone Tart with caramelized sugar