Tomatoes bursting with sunshine, creamy goat’s cheese and heady basil – this is a tart and a half. Quick and easy to make.
Chicken with Artichoke and Pancetta Pan Sauce - a delicious and quick one pot meal that can be made in under 30 minutes.
Fresh tart rhubarb, spicy aromatic basil and vodka combine to create this sparkling adult soda.
How to throw your own waffle party! (vegan and gluten free recipes included)
Basbousa (Arabic semolina cake) - Little coconut-y bites of heaven, dunked in rose flavored syrup. No one can resist this!
Homemade sourdough seed bread
Spice Cake with Espresso-Cardamon Frosting
Goat Cheese, Caramelized Onions and Truffled Honey Crostini
Hummus, Chicken & Grape Tartine
Chocolate chip cookies that are crispy on the outside, chewy on the inside, and taste like a rich vanilla butter cake. Add sprinkles and ice cream and you’ve got a party!
A delicious and fun spin on pasta salad! This Spinach Artichoke Tortellini Salad is a perfect side dish to bring along to any party!
5 minutes, 4 ingredients, no cooking: Goddess of Green. Creamy, silky, rich. The best dip, spread or salad dressing you will ever taste!
Lemon Drop Martini ~bursting with lemon with just a touch of sweetness.
Stuffed Tomatoes With Onion Peanut Gravy
Sweet, tart and crumbly, these Raspberry Rhubarb Crumb Bars are a great sweet snack with coffee or indulgent dessert with a dollop of cream.
Cucumber Tartine - a delicious summer appetizer or light lunch!
An eggplant dish that will convert you: Seared & Curried Eggplant. Vegan and paleo to boot!
Raw Jackfruit Biryani, to make this vegan, replace curd with non-dairy yogurt
Prosciutto, artichoke heart, and sun-dried tomato pizza with spinach and pine nuts. Pretty much the best pizza pie evah!
These bacon chicken meatballs with creamy zingy sour cream sauce are unbelievably juicy and flavorful and comes together in minutes. A true crowd-pleaser!
Crispy and flaky shell filled with creamy, bright yellow custard laced with a bit of vanilla, cinnamon and a distinctive egg-like flavor. You won’t believe these healthy Portuguese custard tarts contain no eggs at all.
Mediterranean Asparagus And Quinoa Salad With Artichokes, Avocado And Feta
These lemon squares are sweet, tart, and bright - the perfect sweet treat for summer time!
These Vegetarian Stuffed Mushrooms can be assembled ahead of time, making them the perfect appetizer for your next party.
A luscious lemon curd cheesecake tart for your next bbq!!
Creamy and Dreamy Berry & Coconut Frozen Yogurt Squares
With fresh strawberries, a bourbon-vanilla mascarpone filling, and a graham cracker crust, these mini tarts are summer dessert perfection!
A delightful recipe for Lemon Curd Stuffed Cupcakes with Lemon Buttercream.
Make the most of asparagus season with prosciutto wrapped asparagus, grilled and topped with parmesan.
Fizzy, minty, slightly sweet and packed with strawberries and lime, this Strawberry Mojito is sure to quench your afternoon thirst.
Vegan spicy Tandoori tofu balls
Baked Cuban Sliders
Salted butterscotch popcorn cheesecake: Bring the wow to your next dinner party with this super easy make ahead cheesecake. You don't even need an oven!
Fruit and coconut cream tart. [Recipe in Spanish]