TasteSpotting

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Savor this amazing bread pudding

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CranApple Jam

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Double your pleasure with Pepperoni & Marinara/Sundried Tomato & Pesto pizza!

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[RECIPE] Use in-season sorrel to make a unique and healthy dressing for peach slice salad

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The quiche for people who think it's too difficult to make a quiche

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Salmon salad with pears, granny smith apples, dried cranberries & walnuts over spinach

everyfoodfits.com

Goat Cheese 5 Ways - Add Sriracha or pumpkin puree to make an awesome dip awesome-er.

everyfoodfits.com

Sam the Dietitian loves "sandwich thins," fewer calories & carbs than sandwich bread. Give 'em a try with healthy tuna-egg salad!

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[RECIPE] Mussels & Brussels (sprouts)! Steamed + roasted = delicious!

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[RECIPE] What's the Chef's secret for salsa verde? Mix 9 ingredients & serve! Easy as that!

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Bacon-wrapped matzo balls inspired by Top Chef Ilan Hall. Sacrilegously delicious!

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Sweet Meyer Lemon Curd - Delicious on Pancakes & more!

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Gluten - what is is and who *really* needs to avoid it? Plus - a gluten free pancake recipe!

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Think this vegan coleslaw looks good? You should try the barbecue. Oh yeah, that's right. Vegan BBQ.

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[RECIPE] We answer the question: How can I use up 8 pounds of watermelon?!

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[RECIPE] Perfected this pad thai dish on the fourth attempt. Fourth thai-m's the charm!

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[NEWS] Hear the news this week about the link between produce and pesticides? Read what our RD has to say in today's post.

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[RECIPE] Cupcakes!

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[INTERVIEW] Can you actually remove the gas from beans? A Whole Foods Store Chef reveals his secrets!

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[INTERVIEW] A personal chef dishes up tips in the kitchen, including a recipe for baked Brie & sweet onion relish!

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MYTH or TRUTH? Does drinking pineapple juice before a meal hinder fat absorption?

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[RECIPE] Comfort food with a healthier, grown-up twist! Sundried tomato mac n' cheese - mmm!

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[RECIPE] Sam the Dietitian reveals the health benefits associated with the magical blend of curry spices!

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A wine expert teaches us how to pair wine with cheese we might already have in the fridge, including cheddar, parm and even string cheese!

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"Keep daily consumption to about one handful of nuts" and other helpful hints from Every Food Fits dietitian Samantha!

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With or without spirits added, remember drink calories add up, so keep these hints in mind when imbibing this holiday season!

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Learn to open a pomegranate without spraying red juice all over the kitchen as well as nutrition info and serving ideas!

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Roast pumpkin seeds and get more meals out of your pumpkin with these simple recipes!

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These multicolored pancakes made with an Alton Brown recipe + food coloring are both CUTE and YUM!

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Every bite of this squash-apple soup tastes like autumn!

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This sinfully decadent peanut butter chocolate cake with ganache and peanut butter cups defies description.

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We hear that home canning is all the rage right now, so why not learn to pickle summer cucumbers to enjoy now or later!

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Homemade potato chips are easy to make and taste delicious! This recipe teaches you how to make crunchy chips in the microwave!

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Cooking Cubano is easy and delicious with this pasteles de guayaba recipe!