Soft Turkish apricots stuffed with goats cheese and wrapped in bacon
Make an Apricot Honey Almond Tart. It's a snap.
Homemade granola packed with toasty oats, cashews, almonds, coconut, dried cherries and apricots...
My second attempt at grilling fruit. Grilled Apricots!
Moist, spicy and delicious honey cake.
Rice pudding with bourbon-soaked apricots
Moroccan spelt with raisins, pine nuts, mint, parsley and dry apricots [scroll down for recipe in English]
Focaccia with Red Onions-Dried Apricots-Walnuts and Blue Cheese --The perfect bite!
Tender cream cheese rugelach cookies filled with apricot preserves, walnuts, and dried cranberries
Four cheese cheesecake with port and honey poached figs & home made cinnamon graham crackers.
Orange Muffins - a basketful of sunshine
Apricot Dessert Cake
Almond Apricot Cake
Apricot-raisin oatmeal bars - slightly sweet and very satisfying.
Chicken Tagine with Apricots and Almonds.
Apricot Brandy Pop Tarts - A homemade version of the childhood classic with an adult "twist"
Ossobuco with Prunes, Apricots and Saffron
Soft apricot marshmallow. Gluten free and eggs free [recipe in French and Italian]
Chocolate Chip Apricot Scones.
Pork loin stuffed with spinach, prosciutto, and apricots. Primal and mighty tasty!
Delicious and light white whole wheat apricot muffins for brunch or breakfast.
Hate raisins in your oatmeal cookies? Try using dried apricots instead. They add a lovely twist to the classic Oatmeal Raisin Cookie recipe.
Kasha Breakfast Pudding
Try this sweet coconut and apricot chicken curry, the best curry I have ever made.
Fragrant basmati rice, flecked with dried cranberries, apricots, dates and toasted pecans.
Short Ribs with Dried Apricots - a recipe I recently dried from Country Living's January issue.
Armenian Apricot Soup, with Red lentils- Recipe in Italian
Moroccan chickpea barley salad filled with pistachios, dried apricots, and seasoned with ras el hanout.
Spiced Fruit Bread: An easy sweet bread with the flavors and looks of Christmas
Here's what you do with sour apricots - apricot and lime polenta cake.
Poached stone fruits with jasmine and chrysanthemum flowers - refreshing!
Preparing the Christmas menu: Marzipan mousse with Christmas compote
Crostata Dolce Alla Romana for Daring Bakers ( in French )