Meang Khum (Betel Leaves) - A popular appetizer in Thailand.
Sweet and Spicy Almonds.
Parmesan Thyme and Cheddar Paprika Crackers, Keep them in your freezer and have them at a moment's notice.
Recipe of Italian cuisine. Patè of green olives with almonds.
A refreshing and simple first course for your Cinco de Mayo celebration - Gazpacho filled Avocados.
celery salad with yoghurt in apple :))
One Bite Salad with Salmon Roe and Daikon.
Meatless Meal: Stuffed Tomatoes with Tuna and Cellini Beans
Lemon Tarragon Polpette with Caramelized Tomato Glaze. Perfect bit sized canapes for a cocktail party.
Loquats, basil and smoked cheese make for an unusual but good combination on these summery toasts.
Poached Oysters with Muscadet Sabayon Sauce (Huîtres Chaudes au Muscadet)
Fried Mozzarella with Arugula and Prosciutto
A little recipe I picked up during a private cooking class in Bologna: round zucchini stuffed with ricotta and shrimp.
Crab Souffle with a Spring Salad
Rosemary and Parmesan Flat Bread
Red pepper rolls with aubergine pate
Sea urchins "royale" with a fennel emulsion from L’Atelier de Joël Robuchon in Hong Kong
Tomato and Pine Nut Stuffed Squid
Hungarian mushroom soup - rich and flavorful with a hint of dill.
A dim sum favorite to make at home - Pork and Shrimp Siu Mai (Shumai)
Artichokes that I received in my CSA Delivery - Used to make Chard & Artichoke Dip.
Zucchini Rolls with Goat's Cheese aka "Makis" au Chèvre - a great appetizer
Homemade Pizza with goat cheese, sun-dried tomatoes, chicken, and fresh baby spinach.
Single-serving version of garlic sea scallops from Blue Heaven, in Key West
A goat cheese appetizer with a mushroom relish topping that can be put together in mere minutes.
Avocado and Crab Salad
Smoked salmon and cream cheese bundles...
Crisp filo pastries filled with tart feta cheese and bursts of fresh mint.
Baskets with goose liver pate' and cranberry jam
Piquillo Peppers stuffed with Cod brandade... delicious over a parsley sauce!
Roasted pepper salad on crostini
Figs with duck ham and balsamic vinegar (text and recipe in Russian)
Сherry tomatoes with herb sabaillon sauce
This staple is both easy and delicious.