articles.latimes.com
this is one of my All Time Favorite salads in a restaurant... Nancy Silverton's Tri-Colore Salad at Pizzeria Mozza. LA Times has the recipe!!!
www.gq.com
GQ's Spicy Anchovy Dressing to make you want to eat greens
www.wishfulchef.com
Radish and Parsley Salad with Anchovy Dressing
www.blueeggkitchen.com
A winter salad of raw Brussels sprouts, Castelvetrano olives and sunchokes with a mysterious vinaigrette + my favorite places in America's most food-devoted city
www.austinfoodjournal.com
Ceasar Salad with garlic croutons, Cojita and Parmesan cheese and a creamy anchovy dressing. Did you know the Caesar was created in Tijuana?
www.anticiplate.com
Cauliflower salad with Grilled Radicchio and Anchovy dressing. Move aside Caesar....