Dad’s Beans: Anasazi Bean Chili. Anasazi beans cook from dried to done in about two hours, cause less gas than regular beans, and are higher in fiber and iron than Pintos.
Hearty and Rustic Vegetarian Chili with Moist Cornbread.
Anasazi Beans and Rice. The beans are sweet and tender and the Garlic Herb Sauce is a great multipurpose addition.
This Anasazi Bean Soup with Ham and Cabbage is one of my favorite bean soups. You can use pinto beans if you can't find Anasazi Beans.