Chunky Beef Chili
Prohibition ended December 5, 1933. In honor of the occasion, find out which great cocktails (if any) were invented during this dry period.
Ginger snaps with golden syrup. Soft and chewy (recipe in Dutch).
Homemade Taco Seasoning and Garbage Teykos. No more preservative filled Taco Seasoning Mixes, make your own.
Vegan Chickpea Burger (in romanian with translator)
Classic comfort food casserole, a great use for leftover turkey or chicken, updated with whole wheat.
Homemade Green Bean Casserole-- no condensed soups here, only the good stuff and a little cheese, too:) Put it on your holiday table!
Award-winning bartender and Liquor.com advisor Dushan Zaric explores the evolution of this classic American-whiskey recipe.
Pressure Cooker Tomato, Tomato, Tomato Soup! With three tomato products for a complex, but direct, flavor.
Homemade Caramel Apple Pie with Cream Cheese Crust
Spicy Turkey Meatloaf
Homemade Meatball Subs~perfect for lunch
Southern fried chicken over the halloween weekend, lots more food and fun too!
American chop suey
Bring back a taste of summer with this juicy blackberry cobbler.
Cactus and Eggs with Sacaton Relish on Navajo Fry Bread
They're called Borrachitos here in Peru, but have you ever heard of Rum Balls? You need to check this out.
Pueblo Corn Pie. A vegan casserole with layers of bean chili, nondairy Cheddar and crusty cooked cornmeal.
A Peruvian recipe for ceviche - a traditional South American dish.
Pumpkin Pancakes make a decadent, yet healthy and nutrition-packed breakfast!
Genius Recipe: Martha Stewart's Macaroni and Cheese
say hello to DIY pancake box mixes
Great newish restaurant in Boulder - The Pinyon serves up some fantastic, no frills food like these hot-out-of-the-fryer doughnuts in bourbon glaze.
Arepas Filled with Carnitas and Guasacaca. Light and crisp corncakes filled with savory carnitas and topped with creamy gauasacaca; a great dish anytime of the day!
The Americano: I love the lure of cocktail lore!
Short stack cookies -- soft, chewy cookies that taste like pancakes slathered with butter and maple syrup.
Navajo Wild Sage Bread
Fall comfort foods in full force…braised beef short ribs braised in a touch of red wine and beef stock.
Dark cocoa and ricotta cupcakes,with an Oreo cookie on the bottom and Oreo whipped cream frosting. The best cupcakes you'll ever eat !
A juicy, tender roast of veal with garlic smashed potatoes
Deep Dish Apple Pie-- this pie is all about the 5 pounds of apples!
New York Times' Chocolate Chip Cookies
A wonderful apple cake made with heirloom Gravensteins and maple sugar, topped with a brown sugar glaze.