not like traditional refried pinto beans, these black beans are simmered in broth until they're reduced down to a spreadable consistency
Pasta Puttanesca - my family's favorite pasta sauce.
Chicken Soup for the Soul with lime, ginger, chipotle and corianer and chickpeas.
Le Mac and Cheese. American comfort meets French elegance. Say goodbye to those blue boxes of synthetic "cheese" .
Carrot Cake with Maple-Cream Cheese Frosting.
freshly made tortillas
Creme de Cacao + Heavy Cream + Guys + Dolls = Doncellita
An easy and versatile picadillo recipe.
Sweet coconut biscuits with guava jelly.
Aged white cheddar is the essential ingredient in this macaroni and cheese originally created by a man who truly knows his cheese.
Chicken and chorizo filled empanada
A classic Italian dish - Veal Piccata
Light Chicken Parmesan. Super easy and ready in about 20 minutes.
A cool banana cream pie with a spicy gingersnap crust.
Homemade corn tortillas filled guajillo chuck roast.
Chimichurri Roasted Potatoes: quick and easy, with great Latin flavor...
Thick Oatmeal Raisin Cookies. Recipe from Smitten Kitchen.
Gwyneth Paltrow's friend Julia's meatball recipe
make the most of the less-luxe meats like shoulder with a slow cooker - Cuban Pork Shoulder to serve with Black Beans and Rice
Chimichurri Chicken en Croute: cream cheese, chimichurri sauce, tender chicken - all wrapped up in puff pastry.
Feijoada: the pinnacle of pork and beans.
Peruvian Quinoa Corn Chowder
how to make lunch sexier than dinner: yellowtail ceviche with orange, cardamom, and pomegranate
Flavorful shredded pork with a chipotle kick to use in tacos, enchiladas, sandwiches, nachos, or whatever suits your fancy.
Belgian Sugar Waffle with caramelized pearl sugar, and drizzled with melted chocolate.
Heart-shaped empanadas with a creamy spinach and cheese filling.
Green Pipian sauce - Mexican sauce made of pumpkin seeds
February is American Heart Month. This light Tortilla Soup is perfect for a a chilly February night, especially if you’re saving room for –uh hum– dessert.
Chimichurri, Argentina's answer to pesto
Empanadas filled with cheese
Chimichurri Sauce - Delicious on Grilled Meat!
Everything you've ever wanted to know about this citrusy fruit, commonly used in Latin American Sauces.
"Quindim de IaIá", a Brazilian egg and coconut Desert.