mikes-table.themulligans.org
Ceviche: fresh fish, "cooked," but without heat. Kona kampachi is marinated in grapefruit, lime, and other strong, South American flavors
elgatogoloso.blogspot.com
"Cachito, cachito, cachito mio ".... an old song to describe a traditional Venezuelan bread ham filling
cookingdunkinstyle.blogspot.com
Snickerdoodle Cookies, an American Classic!
www.epicurious.com
korea meets the american south...sweet potato mixed with kimchi into fritters
yellowtiledkitchen.blogspot.com
Pabellon con baranda: a typical Venezuelan dish
www.foodinmouth.com
Bacon Cheeseburger from 67 Burger in Brooklyn. Filling, flavorful, and delicious. Try it with fries!
ishouldcocoa.wordpress.com
a different kind of peanut sauce with tomatoes and onions - a perfect foil for crispy, cheesy ecuadorean llapingachos
www.eatingclubvancouver.com
Chimichurri steals the show! With flank steak, duck fat potatoes and yellow bean salad.
mrorph.com
Inca Red Quinoa Pilaf With Smoked Mozzarella, Cherry Tomatoes, and Lady Peas.
be-it-ever-so-humble.blogspot.com
Chilean completos: hot dogs topped with avocado, tomato, and mayo, for starters.
www.foodgal.com
My first attempt at making my dear, departed Mom's famous tomato beef chow mein.
fotocuisine.com
Strip Steak Manwich. A goofy take on an American classic.
audaciousness.blogspot.com
Beans cooking over a Nicaraguan fire. In a DIY land out of necessity, how do they get there?
fooddestination.blogspot.com
Peru has pizza?! Don't miss out next time you're in the country
www.bookofyum.com
Fusion Green-Chili Corn Arepa Recipe with perfect refried Pinto beans. Gluten Free and Vegetarian, of course!
www.bunrab.com
Peruvian style, rotisserie chicken. Flavorfully marinated and cooked to a crispy-skinned, moist fleshed, deliciousness.
www.foodinmouth.com
cheeseburger from Blue 9 burgers in New York.
plasticwool.com
Costa Rican "Arroz con Pollo" or "Chicken and Rice. It's Asian fried rice with a Costa Rican twist. Takes longer to make, but the flavors are well worth it.
mattbites
thebakingbeauties.blogspot.com
Saskatoon Berry Cheesecake Ice Cream
andotherrecipes.blogspot.com
make a pancake make make a pancake
ayankeeinasouthernkitchen.com
Charleston Hobotee - a creamy curried meat custard dish.
therecipegirl.blogspot.com
Rick Bayless' Salt-and-Pepper Ceviche.
sarahmeyerwalsh.wordpress.com
A how to guide on making homemade fortune cookies!
cookingquest.wordpress.com
Pasta with Bolognese Sauce - The Real Deal!
laylita.com
Fanesca is an Ecuadorian soup made only during Easter, it is made with bacalao, squash, fava beans, chochos, and far too much to list... served with plantains, hardboiled eggs and a fried cheese empanada.
