Antipasto Quinoa Bowls
Delcious egg salad with crab sticks, gherkins and homemade mayonnaise sauce. (Recipe in English and Polish)
Karamani vadai – healthy and fibre rich snacks recipe to have on your tea time.
How to make chicken stock and Romanian chicken soup with semolina dumplings
Til wale Aloo - Sesame Potatoes (serve them with a flat bread or as a side with rice. I enjoy them with my savory pancakes too)
Slow-Cooker Hawaiian Kalua Pork. Just 5 ingredients is all you need to bring that Luau home.
Hungarian Haluski with Spaetzle
Andalusian-style potatoes (papas aliñás)
Aloo pakora- Crisp golden fried potato fritters
Okra potato stirfry (Bhindi alu )- No onion garlic simple recipe, great for weeknights dinner with flatbread (chapati)
Easy, quick and healthy Andalusian-style chickpeas and spinach recipe.
Cute little potato patties stuffed with spicy mixture and pan fried till crispy. Combination of flavors make these patties tasty and yummy!
Poori -- Indian fried puffed bread. Served with potato-onion curry.
Indian style layered ice cream float with rose syrup, vermicelli, vanilla ice cream, basil seeds and chopped nuts-a delicious summer treat.
Sobrasada Lasagna - dreamy layers of roast kumara, charred eggplant and baby spinach with salami-spiked tomato sauce.
Have you met Salmorejo? This cousin to the well-known gazpacho is thicker and makes for a fresh, light yet satisfying summer meal
Chocolate Tea Bread with Benefits
Crab Masala curry is a fragrant medley of spices and aromatics. Its spicy punch sets the sweet flavour of the meat sing giving you the satisfaction for your taste buds.
Ukrainian Galushki (lazy dumplings) with farmer's cheese
Oal Chutney or Indian Yam Chutney is a unique chutney from the Indian state of Bihar. Finger licking good :)
Nothing fancy just simple cubed potatoes and cubed capsicum tossed together with fragrant spices to prepare this flavorful dish.
Boiled and cubed potatoes are combined with freshly grated tomatoes and flavored with spices.
Punjabi dum aloo recipe ready and on to the table in 40 minutes. Awe-mazing!!
Gujiya’s are sweet dumplings prepared with mawa- coconut mixture and glazed with sugar syrup.
Potatoes and chickpeas cooked in a spicy and flavorful gravy.
Litti Chokha - a rustic regional dish from India where whole wheat dough is stuffed with a tangy chick pea flour mix and baked. Serve with eggplant & potato mash.
Dry cured coppa aged 8 weeks and seasoned with fennel pollen and black pepper.
Baked Baby potatoes dum cooked (cooked in a sealed vessel) in a spicy and flavorful sauce.
With its chewy, creamy texture and amazing crisp crust, this Arborio rice bread from Della Fattoria is a true winner.
Chocolate Kahlua Fudge - topped with chocolate covered espresso beans.
Delicious slow-cooked, Hawaiian Kalua Pulled Pork Sliders. Excellent for serving a crowd – and the smell is amazing!
Fresh Field Beans Curry- A curry made from fresh seasonal field beans robust with flavors!