Do you remember a game called Hot Peas & Butter?It came to mind when I made these Grilled Scallops with English Pea & Butter Sauce.
Chicken tortilla soup with beans and corn
Cod Teriyaki with Ginger Scallion Noodles - a little bit Momofuku and an authentic teriyaki sauce from Marc Matsumoto.
Sweet or Savory Stuffed Goat Cheese Balls
Homemade, from scratch meatballs. Easier than you'd think. So tasty. For this month's Charcutepalooza.
Triple Chocolate Devil's Food Cookies
Shrimp Paste Rice - a deliciously different type of Thai rice dish
Elegant slices of fresh kingfish sashimi served with a shallot, umeboshi & tamari dressing from Uchi Lounge restaurant & sake bar.
Beans for breakfast? Yes ma'am! Huevos Rancheros coming right up!
Ooey Gooey S'mores Cupcakes for the ultimate s'mores addict.
Allergy friendly Cherry, Sultana & Walnut Cookies - gluten, egg & dairy free.
A Persain cucumber and yoghurt soup with that extra kick of walnuts, crunchy shallots and rose petals. Tuck into this on a hot summer's day.
Homegrown Organic Artichokes with a Dijon Balsamic Sauce
It may be spring, but that didn't stop me from enjoying a rich, wintry chocolate soup with fresh cut marshmallows!
A rustic vegan carrot soup with a stunning purple twist.
Pasta with Scallops, Chive Buds, and Beurre Blanc.
Keeme Ke Kofte-Succulent mutton meatballs in an indian spiced, fiery curry sauce & some memories of Old Delhi.
Mildly spicy pilaf with minced meat balls or cottage cheese balls.
Seared diver scallops with a syrup of citrus, soy and vermouth, served with pan-boiled asparagus finished with basil-infused olive oil.
Confusing Meat Cuts and Braised Rosemary Lamb. Turn an inexpensive cut of meat into a delicious meal.
Easy-to-make homemade version of a Nabisco classic! Devil's food cookies with sweet marshmallow filling, enrobed in rich chocolate. Vegan & dairy-free subs too!
There is no better way to enjoy a baseball game than with a Cooperstown Cocktail.
Slow Cooker Chicken Marbella - the result of pairing pungent olives, capers and prunes with white wine, brown sugar and parsley
Pan seared scallops with English peas, smoky bacon and tender spring lettuce.
Soft, fluffy, buttery buns
Classic Meatballs and Spaghetti
Raspberry Lemonade Marshmallows. Like a sweet fluffy bite of summer. And they are for a great cause too.
A classic: Vegan Pasta Arrabiata, made gluten-free.
Deliciously most, melt-in-your-mouth apple cake.
Saffron and Cardamom flavored Sweet Semolina Balls - a simple, humble sweet
Asparagus and Pea Saute with shallot, butter, and honey. Simplicity at its finest.
naturally sweetened blueberry muffins with a cinnamon-sugar streusel topping.