Love Nutella? Then add these delicious Nutella Pinwheel Cookies to your holiday baking list!
Brown Sugar Cookies. A make-ahead secret weapon to survive the holidays.
Homemade chicken stock just in time for Thanksgiving! Make ahead and get ready to add a lot of flavor to your holiday dishes!
Coconut Egg Custard. A delicious "guilt-free" dessert to enjoy anytime...even breakfast
Three Squashes Soup - roasted butternut, acorn and pumpkin squash and why Thanksgiving is a four letter word!
Make Ahead Parker House Rolls - perfect for Thanksgiving
Crab and Wild Mushroom Cheesecakes - a perfect first course or brunch dish that can be made ahead!
Roasted Poblano and Chorizo Black Beans
A well-balanced medley of fall vegetables + an eruption of bright flavors
Spiced Poached Pear with Warm Chocolate Sauce - A divine Fall dessert
Green Apple & Butternut Squash Soup - Get your Thanksgiving prep started early. This easy soup can be made weeks ahead of time!
DIY kombucha: bubbly, agrodolce goodness (and perfect for cold season)
Spiced Sweet Potato Ice Cream Pie, a refreshing twist on the traditional Thanksgiving dessert!
Indian Spiced Popcorn: A fiery devilish treat for Halloween or an addictive snack with your drinks.
A perfect introduction to hearty greens - chicken, barley and kale soup.
Overnight Apple Pie Steel Cut Oats
Caramelized Onion & Apple Mini Tarts are great hors d'oeuvres or appetizers for parties, because you can do most of the work well in advance!
Provencale braised short ribs - tomatoes, garlic, and herbs de Provence enhance this classic comfort food.
Blue Cheese Straws.
A salad that almost screams "fall" - greens with sauteed mushrooms, walnuts and gruyere crisps.
A flavorful couscous salad with dried figs and apricots - the perfect side for grilled meats or fish!
Spicy Sesame Noodles
Healthy, easy, and seriously, seriously delicious Tomatoes Stuffed with White Beans
Crunchy, nutty and chocolately - Butterfinger cookies are perfect for TGIF!
It may not be much, but feeding my freezer with a huge batch of pancakes helps me to feel like I can don that Supermom cape occasionally.
Caramelized garlic, sherry, dijon mustard and thyme flavor this pilaf. Paired with meat or fish or just a salad, it is a perfect weeknight meal!
Summerfest 2010 - Texas Caviar - My Way!! Peppers, black eyed peas - a perfect dip or side dish.
Summerfest 2010 Round @2 - Pluot and Almond Crostata!
A piece of summer you can hold in your hand!! Summerfest 2010 - Plum and Shrimp Skewers!
A down under dessert - pavlova with Strawberries and Kiwifruit!
Summerfest 2010! Green Beans with Tarragon Vinaigrette! Simple and stunning!
Quick, no-cook Miso-Edamame Dip, great for summer parties or even a quick lunch.
Too much summer fruit? Make a fruitcake! This one has raspberries and blackberries but you can make this cake with apricots, nectarines, plums or apples!
Enjoy this classic Italian dish in individual servings with no fuss! Freeze the left-overs for another easy meal.