www.norecipes.com
This vegan red bean panna cotta with blueberry sauce blends Japanese Shojin tradition with the classic Italian dessert.
www.sceglierbio.com
Mini Yogurt Cheesecakes - A little delight with cheese, yogurt and puffed rice!
www.phamfatale.com
Israeli Couscous and Lentil Salad with Roasted Red Bell Pepper Gelée
www.foodtv.ca
Chef Anna Olson's food specialty stores in the Niagara Region
www.phamfatale.com
Rose Panna Cotta with Grenadine Syrup and Crunchy French Pralines. You'll see la vie en rose.
www.phamfatale.com
Savory Goat Cheese Panna Cotta with Beluga Lentil Relish (Panna Cotta au Chevre et sa Macedoine de Legumes)
www.phamfatale.com
Chestnut mousse (Mousse aux Marrons), topped with a marron glacé.
culinarybazaar.blogspot.com
Edible diamonds colored delicious pink with amazing texture thanks to agar-agar
www.choosy-beggars.com
So simple. So pure. Niagara ice wine martinis.
burntlumpia.typepad.com
Filipino "Jello" Shooter: An edible cocktail made from Filipino lime juice, agar-agar, and tequila.
www.seasaltwithfood.com
A delicious and refreshing cup of Coconut Jelly.
www.herbivoracious.com
Learn how to make a faux inside-out egg.
www.seasaltwithfood.com
Pomegranate Agar-Agar, refreshing with a hint of sweet rose aroma.
bittersweetblog.wordpress.com
Celebrating the Luna New Year in a nontraditional way- With calamansi noodles.
absolutegreen.blogspot.com
![Koshian Agar Agar Chews (Japanese Red Bean Paste and Molasses) at Absolutely Green [in French]](http://images.tastespotting.com/thumbnails/45324.jpg)
Koshian Agar Agar Chews (Japanese Red Bean Paste and Molasses) at Absolutely Green [in French]
shavedicesundays.blogspot.com
Che Thai (A Vietnamese Dessert of Tropical Fruit, Agar, and Tapioca Covered Water Chestnuts in Coconut Milk)
www.tastememory.com
Easing into Fall: late harvest concord grapes + sweet fall fruits abound.....
tastykate.blogspot.com
Tilapia smothered in an arugula pesto with a side of fresh, locally grown CSA greens. Fish never looked (or tasted) so good.
pixieate.blogspot.com
Agar-Agar based mooncakes with assorted flavours!
www.herbivoracious.com
Iron Chef inspired micro-towers of goat cheese and figs.
