Chocolate Chip Cookies from Ad Hoc at Home
Ad Hoc at Home's Lentil and Sweet Potato Soup is the ultimate rainy evening dinner this time of year
Crispy savory juicy fried chicken. But this is Keller's recipe made gluten free.
Thomas Keller's potato pave
ad hoc beef stroganoff
A cozy breakfast spread for fall: apple-pear butter, made even easier when you use your slow cooker.
Homemade Red Pepper Jelly, a Thomas Keller recipe.
Ad Hoc at Home's perfect summer vegetable gratin
ad hoc cream corn soup
Thomas Keller's brownies are to die for. Literally, with 3 sticks of butter, you might!
From Ad Hoc at Home, Thomas Keller's sweet creamed corn.
Ad Hoc at Home- Creamed Summer Corn. One of Thomas Keller's easiest recipes
Ad Hoc's gourmet version of The Wedge, with blue cheese, oven-roasted tomatoes, bacon lardons, and brioche croutons. Everything's better with Keller!
Creamy Orichette with Caramelized Fennel and Summer Vegetables
Ad Hoc at Home's Endive and Arugula Salad, with peaches and Marcona Almonds...Summer has arrived!
Buttermilk Fried Chicken via Thomas Keller's 'Ad Hoc at Home'.
Peperonata Rustica: roasted peppers, piquillos and a 5-hour soffritto.
The Ad Hoc phenomenon. Chocolate chip cookies. Funny how a few thousand well arranged molecules can do wonders in your mouth.
Pavé Potatoes by Thomas Keller's Ad Hoc at Home add a Wow! factor to your dinner.
Closeup on carrot cupcake with cream cheese frosting - a great long weekend treat!
Thomas Keller's Peach Puree
Strip steak marinated with a delicious olive oil and herb marinade - recipe adapted from Thomas Keller's Ad Hoc at Home version.
A Thomas Keller salad with peaches, Marcona almonds, endive, and arugula.
Nantes Carrot Stew from Thomas Keller's Ad Hoc at Home
Homemade chicken mcnuggets, ad hoc style
Meatballs from Thomas Keller's Ad Hoc at Home
ad hoc chicken soup with dumplings
ad hoc's Blowtorch Prime Rib Roast - torched, seasoned and slow roasted to medium rare perfection!
Practically perfect chocolate chip cookies from Ad Hoc Cookbook
Leave it to Thomas Keller to come up with the world's most expensive cake mix.
Grilled asparagus with poached eggs, prosciutto, fried bread, and aged balsamic vinegar. Yum
Roasted Monkfish with Romesco Sauce from Ad Hoc at Home