www.todaysnest.com
Unbirthday Cake w/Pink Lemonade Fondant~ Just in time for Mad Hatter's Day. Fondant with lemon and zing provided by citric acid.
morepleasebymargie.blogspot.com
Chile Lime Salmon Burger made with canned wild Alaskan sockeye salmon.
www.thepastryaffair.com
Harry Potter treats for the release of the new movie--acid pops, licorice wands, chocolate frogs, and cockroach clusters!
globetrotterdiaries.com
Shrimp Ceviche ~ Shrimp Marinated in Spicy Chile-Lime Sauce Served with Fresh Onions and Sliced Avocado on Crunchy Tostadas
pitchforkdiaries.com
Homemade Fresh Ricotta tutorial from pitchforkdiaries.com. Made in less than a half hour, you will never go back to store-bought again.
alacartekitchen.wordpress.com
Grilled Salmon with steamed green beans & baked new potato
flipcookbook.com
Buttery, fragrant salad with a dose of folate (natural folic acid)! Roasted Beet and Fennel salad recipe.
shinycooking.com
Learn how to can peaches! My aunt and I spent an afternoon preserving this beautiful harvest.
www.phamfatale.com
South Indian Spicy Nut and Puffed Rice Snack (Chudwa)
www.phamfatale.com
Cardamom is one of the ingredients used to make Garam Masala. It is cooked in Indian dishes, such as Tandoori chicken.
www.nytimes.com
these aren't your mama's canned sardines - grilled fresh sardines with olive oil and fresh rosemary
pinkstripes.wordpress.com
Homemade pomegranate frozen yogurt with berries
yorkshirebornnfed.wordpress.com
An alien devours a Vanilla Buttercream-frosted Cupcake somewhere over the rainbow to the sounds of De-lite
www.nytimes.com
simple simmered black beans can be eaten plain for just the protein and flavonoids, or serve as the base for chilis, appetizers, and enchiladas
dinner.wordpress.com
how to make lunch sexier than dinner: yellowtail ceviche with orange, cardamom, and pomegranate
straightfromthefarm.wordpress.com
lavender-infused vinegar :: great for topping salads or glazing vegetables
