Chocolate Peanut Butter Coconut Bars! Peanut butter, honey, coconut and oats make up these delicious dessert bars! Gluten-free, dairy-free, and refined-sugar free. You get the taste of a decadent dessert with zero guilt!
Bhindi ka Salan is a spicy and tangy dish and is crafted using jaggery and tamarind paste, which gives it a slightly sour and sweet taste. Perfect to pair with steamed rice or Phulke, this recipe is a keeper.