Passionfruit lamingtons made with a white chocolate brownie base
Chilled Yellow Tomato Soup with Mini-Cucumber, Chives and Cherry Tomato. Amazing recipe from my resto days.
Raw Summer Squash and Arugula Salad for A Taste of Yellow
Lemon Curd -- a heavenly spread cursed by a bad name
Sheila Lukins' spiced vegetable dal for A Taste of Yellow 2009.
Mango & Mint Smoothie
Sesame-Chile Chicken with Gingered Watermelon Salsa
Roasted Tomato, Red Pepper and Gorgonzola Sauce
Yellow watermelon and tips on how to choose a juicy, sweet melon
Mango, Avocado and Grilled Shrimp Salad with a Peanut Dressing
Rainier Cherries: The Blushing Beauties.
5 fast and loose recipes for quickie pickles.
Black Bean Turkey Chili with Corn Muffins and Whipped Honey Butter
Herbed Zucchini and Feta Quiche with a Brown Rice Crust
Corn and Zucchini Quesadillas
Did you catch "The Next Food Network Star" finale? This sandwich made our mouths water...
How to make elote: a Mexican street fair snack of roasted sweet corn topped with cheese and other goodies.
How to make county fair-style lemon shake ups at home.
Summer Squash and Spinach Saute
Greek Style Zucchini Salad
A moist and tasty banana bread. Perfect addition to your kid's lunchbox.
B.L.A.T. Wrap - Change up your traditional BLT by putting it in a wrap with yellow tomatoes and avocado.
Veg and Chicken Kabobs were inspired by my local market.
Lemon Tart with Almond Crust Recipe: The sweet, tart, lemon curd filling is refreshing & light. The ground almond in the crust gives it that extra surprise of flavor!
Just because you want a light lunch doesn't mean you can't have big flavor. These tiny squash are stuffed with the bold flavors of the Amalafi Coast.
Silky Acorn Squash Soup with Spicy Roasted Squash Seed Garnish. Very low calorie, and healthful, too!
Summer Squash Chili with White Cheddar Cornbread
Peaches roasted in dessert wine and served with creme fraiche.
Kitcheri (Indian Moong Dal Lentil Rice)
Roasted Vegetable Lasagna - a healthy and tasty lasagna filled with loads of roasted veggies. Hearty and delicious.
Buttermilk cupcakes topped with chocolate Swiss meringue buttercream. Light and fluffy, a perfect summer treat.
Colorful fried eggs with prawns and peppers
Stacked Summer Salad