Roasted Tomatillo Poblano and Jalapeno Pesto
Fresh Marjoram Pesto
(Ful)filling crunchy, creamy, colorful lentil and beet salad with a pear-ginger dressing
Vegetarian plov is a festive dish that combines Eastern spices and flavours with a Russian love of dried fruits, starch and root vegetables.
Red Cabbage Slaw with Mint and Hemp Seeds ~vegan, gluten free~
Getting down and dirty with this "freekeh" ancient grain. "Dirty Freekeh" recipe
A healthy alternative to potato chips, these coconut oil kale chips are vegetarian, gluten-free, and vegan!
Vegan walnut and chocolate muffins with maple syrup - no sugar (scroll down for recipe in English)
Mediterranean Zucchini Noodle Pasta with artichoke hearts, kalamata olives, and cherry tomatoes. Vegetable noodle pasta is rad!
Fried tofu with lemongrass
Traditional Recipe: Pasta e Fagioli
(Pasta With Borlotti Bean Sauce) Wonderful traditional recipe, packed with vegetable proteins, budget-friendly and so easy!
How To Make Sourdough ~ Sourdough is a natural yeast, obtained by fermenting flour and water.
Skillet Olive OIl ANZAC Biscuit - vegan friendly
Boiled chili sauce, for those who love spiciness and fieriness of Thai bird eye chilies.
This is a Chinese breakfast/brunch classic - a savory soup with fried dough and scallions. (dou jiang)
A vegan, Spring-inspired, Lemon Raspberry Pizookie!
Chipotle and Lime Roasted Potatoes
Homemade spinach pesto is a quick, easy, vegetarian, gluten free & healthy sauce to toss on top of pizza, pasta, eggs or salad.
Lettuce Wraps with Celery Root and Beluga Lentils - a healthy appetizer for your next party!
Seven Layer Salad with Creamy Salsa Vinaigrette - a show-stopping rainbow in a bowl.
Vegetarian Pulled Pork: ever craved for pulled pork on a vegetarian diet? Here's a great solution for that. Jackfruit
Vanilla Granola with Quinoa, Chia Seeds, Cranberries, and Coconut.
Tomato and Fennel Sauce
Spiced Rice Pudding
Chipotle Mashed Sweet Potatoes w/Pomegranate-Pistachio Guacamole. Vegan, paleo, and gluten-free awesomeness!
Vegan Kung Pao Chickpeas
Asparagus salad with lemon and aged Manchego cheese, a perfect salute to spring!
Butternut Squash Polenta is a delicious, healthy side dish. The grated butternut squash gives it just a hint of sweetness. Gluten free, Veg
Asian noodle bowl packed with spring veggies and coated in spicy peanut sauce. Vegetarian and gluten free options included!
Peas with shallots and mushrooms is a perfect springtime side dish! Tarragon, thyme and lemon zest add brightness and extra flavor!
Avocado Carrot Sushi Rolls, a fun twist on a classic. Great for the lunchbox!
Almond Joy Chia Smoothie
Sun dried tomato bread made with 100% whole wheat