Couscous, oranges and black olives salad. Egg-free, dairy-free, soy-free, vegan. [recipe in Italian]
Baked stuffed tomatoes from 101 cookbooks
Potato Pie with swiss cheese, green onions and puff pastry
Thai rice, artichokes and edamame pie flavoured with vanilla. Eggless, dairy-free, vegan. [recipe in Italian]
Apple and almond cake. Eggless, dairy-free, vegan. [recipe in Italian]
Green Spring Vegetable Medley
Leftover chili is the perfect filling in this simple, vegan enchilada bake!
Addictively good portobello burgers with vegan chipotle mayo and onion rings
Tabbouleh salad is a fresh and light dish for Spring & Summer. I serve it with warm tortilla wraps and fresh hummus.
Maple Mustard & Tahini Glazed Carrots from James Beard nominated cookbook Clean Start by Terry Walters
Artichoke, parmesan and mascarpone spread. Ready for a picnic? [recipe in French and Italian]
A quick, easy, and healthy rice and beans recipe
Gruyere Surchoix and Toasted Almond Grilled Cheese
Ginger Coconut Lentils: sweet potato, cabbage, coconut milk, fresh ginger, jalapeno, and of course, lentils.
Caramelised balsamic roasted quince with wheat berry
Sweet-and-Savory Apple Curry Eggs -- as easy to make as they are to love.
Fiery roasted jerk potatoes- an addicting and spicy Jamaican twist on your standard roasted potatoes.
Honey Roasted Butternut Squash Soup
Crisp Oven Roasted Red Potatoes with Baby Carrots and a flavorful marinade.
pasta puttanesca - pasta with olives and tomatoes and a kick of heat
An eggless cardamom flavoured rose and pistachio ice-cream with Gum Arabic.
Crispy tofu triangles with an Asian-inspired dipping sauce . . . like an Asian twist on chips and salsa!
Kimchi Grilled Cheese - no panini grill? No problem!
Basic Frittata Formula and a recipe for Artichoke, Leek & Potato Frittata.
Quick, easy, and cheaper than store bought vegan mayonnaise - amazingly delicious!
Gorgeous Strawberry Chocolate Tarts (vegan, raw, gluten free!)
End your next French meal with a sweet triple threat - vanilla bean, dark chocolate, and espresso Pots de Crème.
Dress up your corn muffin with brown butter and caramel; ride a unicorn; blow a bubble.
Mediterranean Quinoa Salad.
Baked Squash Pasta
Meringue-Filled Coffee Cake with Cardamom-scented Almond Cream and Golden Raisins. March 2011 Daring Bakers Challenge.
Yeasted Meringue Coffee Cake - made with vegan meringue and filled with pecans and chocolate chips.
Meringue coffeecake with cashew nuts, cranberries & chocolate chips. Daring Bakers challenge.
This Indian street food special is definitely gonna hit the right spot