Daikon pickles (Japanese style)
Fresh Cherry Relish. Sweet, tangy and flavorful, this is the perfect topping for a summer grilled entree!
Cucumber Chickpea Salad with Lemony Tahini Dressing
Grilled Naan Bread stuffed with melty cheese and chutney. Easy fun recipe!
Strawberries & cream soda cooler with fresh mint, plus a Zevia Soda giveaway!
Wake up to this incredibly delicious and creamy Mango Banana Smoothie made with fresh mango, banana, honey and milk.
Healthy, quick and easy "Fried" Zucchini + Mint and Pistachio Pesto Pappardelle Pasta.
Creamy vegan chicken salad made with seitan, chickpeas, scallions, dill and roasted almonds.
Sindhi Kadhi...Vegetable curry with toasted Chickpea flour gravy
Three-layer Mexican vegetarian dip. I came out of the closet for you so whether you eat it like a dip or to fill your tortilla, just make it will ya?
Rustic stone-fruit galette.
Hot & Sour Broiled Tofu (vegan, GF) - The secrets to making restaurant-style tofu at home. Fast, easy, healthy & packs a punch!
Tropical Mango Smoothie. Just a few ingredients is all you need for this refreshing way to drink your mangoes.
Cauliflower Carrots Peas saute with ginger and cumin. Adraki Gobi Gajar Mattar
The best chocolate chip cookies EVER!
Greek Quinoa Salad
Spicy Mushroom Tacos
5 Day Juice Challenge with 5 different juice/veggie juice combination to try out
For nights when you need a pizza fix fast - Thin & Crispy BBQ Black Bean Pizzas in only 15 minutes.
Yeast pancakes, or "flappers" - It's time to try a new pancake recipe!
No sugar! Sweetened with peanut butter, maple syrup and fruit - these oat slices are healthy and delicious
Portobello Mushrooms are a hearty and HEALTHY replacement for pizza dough.
Tangy South Indian Lemon Rice - Perfect lunch box & picnic food recipe (Vegan)
This salad of roasted beets, quinoa, and kale is as healthy as it is vibrantly-beautiful. Easy, fresh, satisfying.
A fresh and simple summer salad with blackberries, arugula, toasted almonds, and fresh mozzarella.
Grilled Sweet Potato and Kale Salad
Roasted Tomato Basil Soup from Heather Christo
Heirloom Tomato Pizza from Heather Christo
Yogurt with avocado, cucumbers, tomato, and olive oil. Melonberries need not apply.
Cinnamon Roll Pancakes gone vegan!
Brown rice with beans and vegetables.
Goat Cheese with Olives, Lemon, and Thyme — a fast and easy (yet impressive) appetizer.
Tomato and Avocado Bruschetta
Overnight buckwheat cinnamon apple porridge, spiced up with green cardamom and served with fresh strawberries and banana. It's pure ♥