Mini vegan bundt cakes sweetened with maple syrup and rounded by coconut flour.
Rhubarb Compote with Lemon and Sage
Simple, healthy and delicious dish with fresh greens and lentils, get your serving of protein and vegetables.
Carrot pea soup with pancetta, basil, and mint
Rich and delicious Indian Style Bread Pudding, a must try dessert.
Sesame crisps - a slightly sweet cracker that's great for dipping!
Sun dried Tomato and Basil Layered Hummus
Scallion & leek pancakes with lots of herbs & chickpea flour. Served with a generous handful of lemony greens. Delicious. Asian-inspired & gluten free.
Cherry-Coconut Chia Seed Pudding with Pistachios. An easy, healthy, vegan & gluten-free treat!
Stuffed Peppers with Spicy Rice & Cabbage (Vegetarian)
Asparagus and goat cheese frittata. Perfect for Easter brunch.
Vegetarian sloppy joes made with lentil beans and a sweet, tangy sauce.
Vegetarian red quinoa & bulgur nori rolls with a touch of spice. Low in calories, very healthy and delicious.
Saffron Pappardelle with Moroccan Spiced Shallot-Butter Sauce
Balsamic Roasted Baby Carrots for Easter Dinner!
Chocolate Greek yogurt mousse with almonds, goji berry and cacao nibs
Marinated Goat Cheese with Fresh Herbs is the ultimate easy, yet impressive appetizer for your next party!
black bean + carrot brownies. a fantastically healthy vegan treat with just 150 calories each and 3 grams of protein.
roasted carrot + white miso soup. a simple, vegan recipe that's got a uniquely sweet flavor.
Saag with Tofu Paneer
A three ingredient wonder: classic Indian sweet dumplings in syrup!
A delicious way to eat your greens! Kale, broccoli & spinach pesto soup (gluten, nut & egg free, low lactose & vegetarian)
Homemade Ravioli recipe with spinach and ricotta cheese. Add your own sauce or kitchengetaway's.
10 minute meal - healthy and easy sandwich to welcome spring - full of fresh avocado and chickpeas spiked with spicy curry
Roasted Beets with Tahini Sauce
Creamy Baked Tortellini
Baked chickpea and rosemary frittata
Green Detox Salad. Roasted asparagus with beets. Fresh crisp granny smith apples, radishes, and snow peas. Sprinkled with salty feta and topped off with toasted pumpkin seeds.
A delicious bowl filled with lemon-y greens and herbs, eggs and avocado and topped off with homemade dukkah - light, healthy and quick
Roasted Sweet Potato Soup with Lemon Yoghurt
A health caramel corn sweetened with brown rice and maple syrups, spiced with chili, cinnamon and nutmeg and packed with toasted nuts & seed
These eggs are fun and easy to make, perfect for Easter!
Vegetable Enchilada Lasagna. Roasted veggies, enchilada sauce, cheese...with corn tortillas as the "noodles," you'll have a Mexican style lasagna for dinner!
Risotto with Corn Salad and Fresh Peas.
Easy, Budget-friendly, Vegetarian, Gluten-free and delicious!!!