Alton Brown's Cheese Soufflé. Light, airy, melt-in-your-mouth and packed with the subtle flavor of cheddar cheese. Perfect for supper!
Grilled Portobello Mushroom Wrap
Sweet Potato with Cumin Maple. Baked then sautéed. A simple and delicious side dish.
Southwestern Stuffed Portobello Mushrooms with Cumin Black Beans
Quick & Easy Vegan Almond Coconut Red Curry
Peach Blueberry Cardamom Crumble
Kale, Spinach, and Eggs with Almond, Ricotta Salata, and Parsley Pesto. One-upping Popeye.
A tasty summer salad pairing stone fruit & lentils (vegan, gluten free, grain free)
Vanilla Peaches with Pistachio Crumble
Strawberry Vanilla Coconut Ice Cream
Make your own honey roasted peanut butter in 10 minutes. Move over storebought PB, this stuff just blew my mind.
Healthy broccoli and cranberry salad tossed with dried cherries, red onion and grapes with a lemon-garlic-yogurt dressing.
Quick and Simple blueberry tart (recipe)
Wondering what to do with the tomatoes from your garden? Use them in this delicious crostata!
Tangy gravy with raw tomatoes and lentils. Perfect with rice or Indian flat bread. (vegan)
Grice--a salty, spicy comfort food made of
rice, caramelized onions and peppers, eggs, and a healthy dose of sriracha
Coconut Chocolate Chip Cookies are as good as the originals but with healthier choices and a little bit of shredded coconut to boot.
Lemon Cherry Sorbet
Vegan + Raw Watermelon Gazpacho with Finger Limes
Zucchini Spaghetti with Easy Lentil Marinara
Hearts of Palm, Heirloom Tomato & Avocado Salad
North Indian Lamb Curry. The best you will ever come across!
Fresh Tomato Soup with Lemon Parmesan Croutons
Sopes topped with Tomato-Avocado Salad & Quick Pickled Vegetables
Whack Thin Mints and Chocolate into Bite Sized Morsels for Whomping Good Mint Chip Ice Cream
Creamy Sun-Dried Tomato Pasta! Hi, hi, hi.
Eggless Baked Donuts with Chocolate Glaze
Vegetable Pot Stickers with Homemade Dough Wrappers!
"Souped-Up" Miso Soup: A healthy miso broth loaded with udon noodles, tofu, and fresh veggies.
Crispy Pan Fried Tofu, dressed with spicy buffalo sauce and tossed with crisp veggies. Serve over green, as a sandwich, or wrap it up with some vegan blue cheese.
Baked Sweet and Sour Vegan Meatballs - Even meat-eaters approve!
Greek Vegetarian Pita - A healthy, light pita sandwich filled with cream cheese, vegetables and topped with feta cheese and balsamic dressing.
Grilled Mexican Corn and Avocado Salad - A healthy Mexican salad made with grilled vegetables infused with lime juice and topped with Cojita Cheese.
Bobby Flay-inspired Corn - sweet & salty, crunchy & creamy, smoky & spicy, with the zing of lime.