Extremely delicious creamy soup, made with roasted vegetables (scroll down for English version)
This fresh and crispy spinach is part of a simple but delicious bake with potatoes and béchamel sauce
Hot Chilli Pepper Tofu.
These delightfully-delicious Graham Crackers are made exclusively from whole wheat flour, have very minimal refined sugar & only healthy fat
Sweet potato & maple veggie burgers.
Perfectly steamed artichoke with a balsamic aioli dipping sauce.
Breakfast pizza made with soy chorizo, tomato, olives, and amazing hard-to-believe-it's-whole-wheat crust.
Roasted Asparagus with Shallots and Chives-- a favorite Spring vegetable (and a step-by-step on how to peel thick asparagus)
Hubby's Enchilada Style Chimichangas (Tex-Mex Recipe) Great recipe to make the chimichangas enchilada style, perfect for tonight's dinner.
Kouftikes de Prasa (Leek Fritter) Sandwich
A lovely hummus that is smooth and delicious without being laden down with oil.
Warm Spinach and Broccoli Salad
A crespeou is a Provencal stacked omelet cake. This one is easy to make, and perfect for a Spring brunch.
Looking for a quick yet delicious dinner. Here is a pasta dish with a flavorful homemade sundried tomato pesto sauce loaded with veggies.
Sweet Potato Chips that are easy and healthy!
Homemade graham crackers, sprinkled with turbinado sugar, cinnamon, and smoked salt
Vegetarian cassoulet with lots of vegetables!
Savory fried plantains with tomato and onion - inspired by West African cuisine.
Zucchini noodles with avocado, mango and baked beet chips
A quick bite when on the go - Crostini With Lemon and Mint Peas
Eggplant Parmesan Stacks: all of the delicious eggplant parmesan flavor, in a healthier deconstructed version!
A fresh Spring vegetable quinoa recipe with asparagus, peas, basil and lemon.
Vital Vittles whole grain bread with avocado, salt, and freshly ground pepper
artichoke snap pea spring panini
Shaved Celery and Fennel Salad with Radishes and Toasted Hazelnuts
Spicy Honey Roasted Almonds: Just a little bit sweet with a hint of spice. You won't be able to stop eating them.
Purple (aka Okinawan) sweet potato gnocchi, lightly spiced in a creamy gorgonzola sauce with fresh sage. Recipes for sweet potato gnocchi three ways, including an earth-shattering dessert!
Spicy Celery Quick Pickle Sticks
Cacio e Pepe for Breakfast
This Avocado Egg Salad recipe is creamy, crunchy and full of color and great taste.
Black Bean, Bulgur, and Lentil Tacos
Wild Mushroom Fettucini with Field Roast Smoked Apple Sage Sausage & Braised Leeks
Spinach & Black Bean Salad with a Sweet & Tangy Cumin Lime Dressing. (Oil-free and Vegan)
Ham, Cheese and Broccoli Quiche