Roasted Carrot and Red Lentil Soup with Carrot Top Pesto
This popular Filipino noodle dish, called Pancit (pronounced “PUN-SIT”), is surprisingly simple to make and full of flavor. It’s also super healthy!!
Vegan caramel pudding, made with dates and millet.
Gingered Butternut Squash Soup is a gorgeous fall soup that would be great for Thanksgiving.
Brussels sprout salad with meyer lemon and pomegranate.
Smokey Potato Split Pea Soup is a perfect vegan dish for fall!
Looking for a fun side dish that’s quick and easy to make, and healthier than regular french fries? These baked pumpkin fries are one of our family favorites.
Making falafel from scratch isn't difficult; I've added turmeric to my easy falafel recipe for a bit of color, flavor and its health benefits.
Vegan Crockpot Chili
Perfectly cooked grains of rice and fresh greeen peas combined in a subtly fragrant pilaf. Pairs perfectly with any curry.
Italian Chocolate Olive Oil Cake w/ Hazelnut Buttercream
These yummy granola bars are a great on-the-go breakfast or mid-afternoon snack made with oats, dried cherries and crunchy almonds - Wow!
Hearty Vegan Stuffing
Brown Rice Salad how to video! Made with fresh vegetables and rice,a spicy peanut sauce and smoked tofu. Vegan + GF
Honey Whole Wheat Pumpkin Pancakes with Maple Cinnamon Butter
Immune boosting ginger shots! They’re a great natural anti inflammatory remedy and taste much better than alcoholic shots.
15 minute Spicy Bean Dip with Homemade Tortilla Chips! A must-make for tailgates, football games, and parties! Save this one when you need a fast, healthy appetizer option.
A super indulgent and easy to make vegan dark chocolate mousse that you won't even know is vegan.
20 Minute Vegetarian Ramen--- a flavorful, veggie-packed bowl of ramen in 20 minutes flat!
Quinoa Fried Rice - if you like regular fried rice, you will like this low-carb, recipe, too
"Strawberries & cream" mini protein cheesecakes.(vegan, gluten-free, no-bake)
This butternut squash pasta with pecans is my ultimate autumn comfort food. It's creamy, savoury, slightly sweet and perfectly spicy.
This roasted kabocha and fennel soup is like fall in a bowl and perfect for warming you up on a chilly night (vegan, grain free).
Creamy, rich and extremely flavorful, this white bean mushroom soup is the perfect dinner recipe.
Beet patties with quinoa // The BEST healthified vegetarian burger!
Creamy vegetarian risotto filled with butternut squash, pears and fried sage.
This healthy & delicious Mediterranean lentils and fresh veggies soup is super easy to make and comes together in 30 mins. Gluten Free.
Two-toned soup: black futsu squash & parsnip soup (aka. a festive soup to serve on Thanksgiving)
The Very Best Summery Tomato, Basil & Feta Tart With Cheese Pastry!
A healthy and flavorful combination of greens, beans, fruit and nuts that makes a delicious, fast and easy meal.
Pan roasted Brussels sprouts are paired with blue cheese and tossed with a tangy mustard vinaigrette in this fast and flavorful salad.
These apple cider glazed vegan gingerbread doughnuts are perfect for Halloween, or whatever you’ve got to celebrate this fall!
Roasted butternut squash with crunchy chick peas and smoked paprika tofu dip. The easiest and the most delicious way to roast a butternut squash! Vegan, healthy and incredibly yummy!