loganskitchen.com
Sautéed mushrooms with thyme, to top homemade Mushroom & Ricotta Ravioli!
hobbyandmore.blogspot.com
Daal Chawal. Toor Daal(pigeon Pea) with Bay leaves and Crisp Cilantro, served with cumin scented basmati rice!
mjskitchen.com
Buttermilk-Banana Waffles with Strawberries, Pecan and Maple syrup. What a way to start the day!
cookieandkate.com
These buckwheat and spelt crepes are so easy to whip up. Serve with sweet or savory fillings for breakfast, dinner or dessert!
www.thetiffintimes.com
Pan-fried vegetable dumplings: crispy, chewy, utterly satisfying! A perfect snack or meal!
thenovicehousewife.wordpress.com
Channa masala - a chickpea Indian dish made from ingredients found in most kitchens (even non Indian ones)
www.thegalleygourmet.net
Raw Asparagus Pesto-- so versatile and so good!
beautifulinsidemyhead.blogspot.com
fava beans quinoa pilaf
www.sweetestkitchen.com
A refreshing pasta recipe with broccolini and chilli, sprinkled with pangrattato and fresh lemon.
myfancypantry.com
Re-thinking the pot-luck pasta salad... I've kicked it up a notch and gave it an Indian twist!
fifteenspatulas.com
Tomato herb salad on Pecorino Peppercorn Tuiles. It's like bruschetta on a cheese crisp! Perfect for the upcoming bounty of summer tomatoes.
www.wherethecookiesare.com
Salad full of Superfoods: Spinach, edamame, walnuts, grapes and gorgonzola. Dig in, and don't feel one bit guilty!!
www.ledelicieux.com
Have you ever tried Freekeh? An introduction to this delicious grain and a Freekeh and Burghul Fruit and Nut Pilaf recipe.
nestleusa.wordpress.com
Ancient Grains: Spring Farro Salads that's fresh and healthy.
bite-my-cake.blogspot.com
Baked cauliflower (scroll down for English)
www.partial-ingredients.com
Garlic and Balsamic Roasted Brussel Sprouts
kblog.lunchboxbunch.com
Lemon Cashew Ricotta and Pesto Pizza. Vegan.
chowdivine.com
Dark Chocolate Chunk & Walnut Banana Bread. Gluten-Free, Dairy-Free, Lower in Fat & Sugar. Yet So Moist & Delicious.
hobbyandmore.blogspot.com
Blueberry Almond Yeast Bread Loaf! A very berry vibrant bread for spring.
www.fortheloveoffoodblog.com
Sesame Coconut Baby Bok Choy
myfancypantry.com
This Indian snack-food is completely mind-blowing....I'm imagining enjoying these vegan "burgers" at bbq's this summer!
www.thewannabechef.net
Quick and delicious black bean salad with plump cherry tomatoes and olives.
bsinthekitchen.com
Getting adventurous on National Grilled Cheese Day with this Beet, Arugula & Goat Cheese Grilled Cheese Sandwich
sweetlifebake.com
Pozole de Frijol a great meatless option from the tradtional Mexican pozole featuring pork.
www.munchinwithmunchkin.com
Cashew cream is the perfect dairy cream replacement for baking and cooking thanks to it's neutral flavor and fat content. Make your own with only two ingredients!
lemonsandanchovies.com
Burrata and Cucumber Crostini with lemon-butter dressing. Inspired by an evening at 1884 restaurant in Mendoza, Argentina
www.simoneanne.com
A fancy baked purple potato + my new favorite (and cheap!) kitchen gadget (vegan, vegetarian)
www.thefirstmess.com
Farro, arugula and white bean salad with grilled radicchio and balsamic reduction.
