Deliciously light & fluffy pancakes that are both vegan and gluten free!
Baked plum tomatoes stuffed with mozzarella and anchovies
Roasted potato and okra salad with corn and rosemary
Fire roasted eggplant cooked with onion, tomatoes and lots of spices! [Vegan]
Have some extra ripe tomatoes? This is the perfect and tasty way to use them up!
Sauteed corn, a medley of vegetables, and delicious quinoa makes this vegan and gluten-free meal a perfect side or an ideal main course.
Eggplant Pepper Marinara with Rice - Healthy and affordable 30 minute vegetarian dinner. You won’t miss the meat!
Summer vegetable terrine with sauce vierge
Brimming with crisp and sweet summer vegetables and herbs, this chilled noodle salad is the perfect end to a hot day.
Chicago style giardiniera, the perfect condiment for Italian beef sandwiches
Farmer's Market Farro
Breakfast Nachos: this dish proves that you CAN have nachos for breakfast. The ingredients of an omelet spread out over tortilla chips!
Classic zucchini bread is made a little more delicious with a pop of citrus flavor.
Southern Fried Okra - Crispy, golden fried okra, Southern style.
Onion Spinach Roti ~ Indian wheat flat bread ~ Easy , nutritious, packs well in the lunchbox.
Veracruz Shrimp with Green Olives. A complete meal made of shrimp, vegetables and rice.
Asian Mango, Cucumber and Spring Onion Salad with Fish Sauce
A healthier version of the "french fry", Crispy BAKED Sweet Potato Fries with a surprise seasoning and served with Chipotle Lime Aioli.
A quick healthy meal that can take the place of take-out! Asian Chicken Salad, packed with veggies, and topped with a Sesame Ginger Dressing
Summer Quinoa, Feta and Grilled Vegetable Salad: a light and refreshing, but hearty salad that can serve as a side to summer grilling or a standout entree of its own.
Sweet Corn and Coconut Mini Cakes with Corn Cob Jelly
Sate Chicken Banh Mi Salad Bowls with Sriracha Aioli - quick, healthy, fresh, and gluten free!
Lemon and Dill Barbecue Salmon Kabobs. Vinegar, lemon juice and zest add a nice zing to salmon. Dill works it magic by adding a sharp, pickled undertone.
Garlic Boy Choy that takes only 10 minutes to make from prep to dinner table.
Summer vegetable medley with corn, zucchini, yellow squash, red bell pepper, shallots, and parsley
Slow Cooked Beef Ragu with Rigatoni - Fall-apart beef in a delicious tomato and vegetable sauce. So simple and tasty!
Cucumber Corn Salad
Roasted garlic, cherry tomatoes, and fresh spinach blended with a creamy cheese sauce. Omit the dairy and you have a fantastic vegan sauce.
Spinach artichoke stuffed potatoes.
Grilled Chicken served with a roasted poblano and grilled tomatillo cream sauce, one flavor packed meal!
Summertime Farmer’s Market Salad - Perfect for picnics or backyard potlucks.
Quinoa, Black Bean and Sausage Stuffed Tomatoes
simple summer pasta