Rice served with assorted colourful vegetables. A meal that is pleasing on the tastebuds and on the eyes!
Pan-Browned Brussels Sprouts with Garlic, Pine Nuts and Parmesan
Many flavors combine to create a satisfying, flavorful seasonal pasta: Braised Brussels Sprouts with Bacon, Golden Raisins and Linguine
Vegetable Spring Rolls with Peanut Dipping Sauce
Onion Soup - this soup is easy to prepare, but has the flavor of a dish that took several hours to produce.
A healthy, easy and delicius topinambur dish.
Aubergines in balsamic vinegar marinade
Colorful oven fries.
Cecilia Hae-Jin Lee's recipe for cabbage (bae-choo) kimchi
Sesame Noodle Salad: A veggie-and-pasta salad with Asian-inspired flavors of sesame, ginger, and garlic. Make a batch and pack it in your lunchbox!
This southern recipe for kale is a creamy cheesy casserole that will make even the biggest kale hater beg for more. Only 42 cents a serving!
Best homemade Veg Pizza with step by step clicks.
Simmered fried eggplants with sliced tomatoes. So tasty!
Tian With Potatoes, Mushrooms and Rosemary
Gently caramelized the humble turnip turns into a complex and alluring delight.
[recipe] Oven-fried okra strips the fat from soul food, keeps the authenticity.
Barley Pea Risotto. Using barley in your risotto can make it not only healthier, but tastier and more satisfying.
Packed with garlicky goodness: potato and green leafy vegetable soup.
Duxelles and Craisin Stuffed Chicken. Recipe included for this French mushroom mixture.
Smoked Salmon Sandwich With Gralakssås, Dill, Grapes, Grape Tomatos And Black Caraway Seeds
Fennel Hash made with fennel, celery root and potatoes - with an egg on top, there is nothing better.
Learning to love appetizers: healthy & delicious vegetarian mini quiches!
Korean salad called Funchoza packed with vegetables and herbs. Delicious!
Vibrant zucchini sassed up with a crispy basil, garlic ensemble.
Roasted pumpkin and marjoram soup
You'll be delighted with the Sultan's Delight!
Momofuku Ginger Scallion Noodles
comfort: Cauliflower and Leek Gratin
Baked (not fried!) breaded cauliflower
Vietnamese Spring Rolls-Cha Gio
Heavenly Minestrone from the CIA. Warm your family up tonight!
Portobello Mushroom Burger With Roquefort Cheese And Horseradish Mayo On Bed Of Pea Sprouts
Need a warm up? Spicy Sausage Lentil Soup!
Simple but delicious - oven roasted Brussels sprouts with olive oil, salt, and pepper