www.howsweeteats.com
sweet potato quinoa cakes with blackberry salsa
eclecticfaerie.wordpress.com
roasted veggies ~ asparagus in olive oil and lemon
ediblebiology.blogspot.ca
Roasted potato, mushroom and green bean quinoa with tarragon, dijon and lemon dressing.
gourmandeinthekitchen.com
Blueberry, Pomegranate, Matcha Tea Slushy. A refreshing summer sipper.
www.getoffyourtushandcook.com
Spicy Baked Zucchini "Fries" with Marinara Dip
tastefullyjulie.com
Broiled polenta with mushrooms and smoked cheese.
www.thetomatotart.com
Fresh spring peas and pastured eggs are tossed with mint, chervil, and dill from the garden and creme fraiche dressing.
mysanfranciscokitchen.com
Artichoke and Hollandaise Sauce - a fun appetizer!
alessandrazecchini.blogspot.co.nz
How to cook borlotti beans, and a tip to make them easier to digest
www.onelovelylife.com
Take breakfast burritos to the next level: Ranchero Breakfast Burritos
www.thecurvycarrot.com
Cherry Tomato Bites with Cucumber Cream Cheese Filling
www.bettybake.co.za
Vegetarian Spaghetti bolognese - no meat but great taste
www.unsweetenedcocoa.ca
These quinoa and veggie burgers are an incredibly healthy and delicious way to get some whole-grains and vegetables on your summer plate.
www.thewannabechef.net
No mayo deviled eggs with a fiery peanut butter kick.
betterthandoinglaundry.blogspot.com
Did you bring home some fresh, juicy strawberries from the farmer's market? Here's how you can make them last up to two weeks.
www.kitchentreaty.com
Vegetarian Four-Cheese Mushroom Baked Ziti
www.butterversusburpees.com
Bulgur with chickpeas and fiddleheads, dressed in a simple lemony vinaigrette.
hobbyandmore.blogspot.com
Faux Sourdough Bread Loaf! with some very fermented lentil and rice batter(dosa batter). 2 day fermentation, no throwing away the batter. vegan
www.aidamollenkamp.com
Vegetarian Chopped Salad with Buttermilk-Peppercorn Dressing
thesweetlifeonline.blogspot.com
Raw Chocolate Hazelnut Cheesecake. An extraordinarily creamy and nutty dessert that everyone will love.
www.culinaryadventuresinthekitchen.com
This Banana-Nut Cereal is the feather-weight champion of the breakfast world.
www.culinaryadventuresinthekitchen.com
These Vegan Summer Rolls are crunchy, light, and deliciously-refreshing. Served with Thai peanut sauce.
