A deliciously fresh Apple and Mango streusel Pie
Vegan Oatmeal Chocolate Chip Cherry Bites
Rutabaga with Barley on a bed of Arugula with hazelnuts on top. Original and tasty
Easy Homemade Vegan Pasta
An indian-style pakoda with methi, great to add to kadhi and make methi pakoda kadhi
A simple and easy Indian vegetable pulao recipe
Bread upma made with bread and Indian spices is a popular Indian breakfast dish that kids love, especially!
Vegan Sweet Potato and Lentil Chili for Meatless Monday!
Oven roasted potatoes with herbs and indian spices
No Bake Coconut Macaroons with only 5 ingredients!
RAW Chocolate Mint Oreo Cookies. Vegan, gluten free, refined sugar free, and just in time for St. Patrick's Day!
Steamed yellow split pea salad. Protein rich, vegan, gluten free lentil snack.
Kale and Roasted Cauliflower Salad with Tahini Dressing
Gluten-Free Peanut Noodles with brown rice and tamari.
Vegan Apple Peanut Butter Cookies
Green Tea Matcha Shake plus 9 more vegan shake recipes.
Have something naturally green for St. Patty's with an asian flair! Two minute coconut pandan mug cake that's vegan and can be made GF =)
This soup looks fancy, but it's so easy to make.
This Pecan Pie Granola makes a great breakfast or afternoon snack.
These donuts are baked and made with whole grains so feel free to have a few.
These healthy and easy toddler "cookies" are filled with oats, almond butter, banana, chia, and lots of other goodies. They're also vegan and gluten-free.
Tofu "Ricotta" Stuffed Shells with Spinach and Eggplant (Vegan)
homemade 4 ingredient banana coconut fudge with a secret ingredient
Sweet Potato Almond Butter Muffins! Vegan, healthy and just 1 bowl required.
Vegan Cheez-It Crackers
Raw Zucchini Pasta with Leek Tomato Sauce
A winter vegetable tart that tastes like summer: Caramelized onion, apple, and beetroot tart, with rosemary and pinenuts.
How to make a Great Vegan Veggie Burger and a Savory Veggie Burger Recipe
Indian Spiced Cauliflower and Chickpeas for an easy healthy side dish!
Vegan Basil Cornbread - a healthy take on the traditional bread, made vegan, and can be gluten free too!
Cashew Milk - a vegan substitute for dairy milk. Easier than you think and great for cooking or as a beverage creamer.
Basil Blueberry Infused Vodka
Pick up a crusty baguette, slather it with butter, and dip into this velvety, fragrant split-pea soup made with African curry
Whipped buckwheat porridge...swirled with chocolate