These Greek-style orange semolina cupcakes infused with aromatic syrup are a perfect coffee treat (adapted from an Ottolenghi recipe) (V)
Caramel-frosted cupcakes with a caffeinated espresso kick! These rich indulgent cupcakes are gluten-free, oil-free, and sweetened with fruit
Middle Eastern Spiced Chickpea Fries
This 5-ingredient Homemade Protein Peanut Butter Cups recipe sneaks in some serious nutrition with added protein, but it still delivers on taste.
Kathal Sabzi / Palakkai Poriyal, an easy to prepare dry curry made with the combination of raw jackfruit and indian spices.
Delicious and healthy 5-minute recipe of a sauerkraut salad with mango, almonds and lemon-cardamom vinaigrette. Vegan, vegetarian, raw, gluten-free.
Tomato and Olive Salad recipe delivers bags of fresh tomato flavors. Easy, delicious, ready in minutes, vegan, gluten free diet friendly.
Simple, Rich Vegan Rocky Road
Dreamy Double Chocolate Chip Cookies
Homemade Hawaiian Bread
Roasted Balsamic Rutabagas- give this underrated veggie a try with this delicious method
Grilled Pineapple Salad with Watercress, Red Onion, Avocado, Crushed Plantain Chips and Mojito Dressing
Chewy Banana & Chocolate Chip Cookies [vegan] [gluten free]
Deep Green Smoothie [vegan] [gluten free]
Vegan banana bread with a cinnamon twist.
Healthy Vegan Potato Salad
A gluten free, vegan, and paleo-friendly dessert combining creamy avocado with coconut milk and cocoa powder for a luscious frosty treat
These scones are naturally coloured with beets, filled with chunks of dark chocolate and topped with a crunchy pistachio crumble! (Vegan + GF)
The richest, creamiest vanilla chia pudding ever. So rich and creamy that I’m prepared to call it French vanilla chia pudding. Decadent enough for dessert, but healthy enough to eat for breakfast.
Avocados lend this dreamy dessert its silky and creamy texture. A rich, decadent chocolate mousse with a hint of spice. (Vegan)
This Strawberry Cinnamon Cashew Smoothie is refreshing and delicious!
Chickpeas and artichoke heart nuggets are coated in a mixture of panko breadcrumbs and cornmeal, and pan-fried up until golden to create these crispy, delicious and satisfying vegan chicken nuggets.
Roasted carrot & fennel salad with fresh mint & a heavenly orange tahini sauce. A vibrant dish, full of flavors and textures!
These truffles are made with coconut, strawberries, honey and a hint of rosewater. A delicious healthy treat! (Vegan + GF)
This Healthy Breakfast Smoothie can be made in minutes and it's so easy a toddler can make it! :)
Blueberry Ginger Granola...vegan, gluten-free, no added sugar!
This Braised Balsamic Belgian Endive is packed with fresh flavor and crunch, and it's ready in minutes!
These easy toasted coconut shortbread cookies are vegan, gluten-free and refined sugar-free!
Vegan Fruit, Nut and Seed Energy Bites - no bake and naturally sweetened!
Pink Gremolata Hummus - a refreshing twist on the classic dip!
A foot-crafted recipe of delectable noodles from the Udon Master in Shikoku, Japan. Slurp yourself happy with these Shikoku Mountain-Style Udon Noodles.
Spaghetti w/ Zucchini n bell pepper- This super easy Pasta is ready in under 30 minutes flat and can easily turned vegan
Tomato Coconut Curry Stew | Loaded with chickpeas, kale, potatoes and topped with a sprinkling of fresh coriander
Vegan Caeser Salad with Homemade Croutons