Negitoro Maki - Course #24 in an $11,000 dinner at Urasawa Beverly Hills
Goma Dofu (soft sesame tofu encasing sea urchin served with natame, fresh wasabi, gold leaf and a light dashi) at Urasawa, LA.
Urasawa's Negi-Toro Maki
Course #18 in a 6-Hour Extravaganza at Urasawa: Shiitake Nigiri Sushi
Beauty in Sushi: Sayori (Needlefish) Nigiri at Urasawa
sadistic? maybe, since diners keep going back to sushi dictators who might even kick them out (story + recipe for oven roasted cod with miso)