cherryonacake.blogspot.com
A light, earthy simple prawn dish with a subtle tang from tamarind juice. Lovely with piping hot white rice!
prideandvegudice.com
Steamed baby bok choy, drizzled with ume plum vinegar and olive oil and topped with gomasio.
www.citrusandcandy.com
Classic pea and ham soup for the last days of winter.
lifewithnature.com
My best vegan chili recipe, naturally gluten free.
anjasfood4thought.blogspot.com
Bean Lentil Spinach Soup - it's vegan, it's full of goodness, it's made in 30 minutes! And it's delicious.
www.luculliandelights.com
Lemon and Thyme Marinated Legume and Barley Salad with Radishes and Rucola
norecipes.com
Chicken braised with cheek puckeringly tart umeboshi along with red perilla leaves makes for a colorful cross-cultural dish.
www.citrusandcandy.com
Chocolate with a side of snap, crackle and pop. Whats not to love about this Heston Blumenthal cake?
www.ecurry.com
Strawberry, Mint & Almond Ice Cream : Homemade, light and eggless
www.earthydelightsblog.com
Not only do the tiny jet-black lentils resemble beluga caviar in appearance, they also possess a warm, nutty flavor that is not unlike that of their namesake.
www.ecurry.com
Roasted Tomato and Lentil Dip: healthy flavorful & lot of space to adapt to your own. Great for the 4th of July meet!
www.donutstodelirium.com
Heston Blumenthal's recipe for these madeleines helped him snag a wife. Would they win me over too?
foodandspice.blogspot.com
Quinoa and White Bean Salad with Wasabi and Roasted Asparagus
sugareverythingnice.blogspot.com
Using bottled spices makes this Chicken Briyani with Tumeric Basmati Rice such an easy task.
www.dietdessertndogs.com
Try rhubarb in a new way--this savory Sweet and Sour Chickpeas.
recipespicbypic.blogspot.com
Legumes and clams seasonal stew. A great pairing!
girlichef.blogspot.com
Cool, refreshing Agua de Tamarindo...a popular beverage from Mexico; an Agua Fresca!
thewellseasonedcook.blogspot.com
Red Bean Pozole - Mexican hominy soup, piled high with fried tortilla strips.
www.adoctorskitchen.com
Marrakech in a bowl: chickpeas, veggies, spices, and harissa.
mymansbelly.com
Sour plums from the Hollywood Farmer's Market lose their international borders as they go from one cuisine to another and become spicy salt pickled sour plums.
bentozen.wordpress.com
Add a salami "hood" to an onigiri for a fun, fairy-tale themed lunch!
www.cupcakeproject.com
Devil's food cake turns a bit holy with the addition of Trappist Ale and Trappist-style cheese.
www.ecurry.com
Turkish Red Lentil Soup with Sumac - A simply designed soup with very subtle and exquisite flavors.
www.cupcakeproject.com
Ever mix your cheese into a chocolate ganache? You should!
www.thecreativepot.net
A steaming bowlful of spicy chili con carne will make even the worst day much much better.
www.stumbleupon.com
Vegan pasta carbonara: creamy, smoky, totally lip-smacking good.
everybodylikessandwiches.com
A great way to keep fresh herbs longer & other cool kitchen tips!
www.ecurry.com
Tofu Peanut Stir Fry - with a spicy glaze and an addictive crunch.
www.humblebeanblog.com
![[recipe] Tuna Chirashi with Snow Peas... and unexpected ingredient.](http://images.tastespotting.com/thumbnails/165303.jpg)
[recipe] Tuna Chirashi with Snow Peas... and unexpected ingredient.
foodandspice.blogspot.com
Italian Onion and Bean Soup with Parmesan Toast
