vintagemixer.blogspot.com
The Patate, thinly sliced Yukon potato, fontina and goat cheese, rosemary, wild arugula and white truffle oil.
www.angelolli.com
Strawberries, manuka honey and cinnamon powder add oomph to a simple oatmeal breakfast.
www.lafujimama.com
Momofuku Milk Bar's Compost Cookies made with potato chips, pretzels, Rolos, mini chocolate chips, & chocolate chunks.
nochoiceatall.blogspot.com
David Chang and Christina Tosi's "Chocolate Hazelnute Thing" - a gracefully light and crisp, yet decadently rich, homemade candy bar.
momofukufor2.com
Recipe for crack pie from Momofuku Milk Bar reimagined as pops. This pie has to be tasted to truly understand its addictive power!
www.humblebeanblog.com
![[recipe] Sukiyaki Rice Bowl. Hearty, easy, delicious!](http://images.tastespotting.com/thumbnails/147131.jpg)
[recipe] Sukiyaki Rice Bowl. Hearty, easy, delicious!
www.dashidashi.com
Sukiyaki - Japanese beef hotpot - perfect for a chilly winter's evening...
www.foodgal.com
It took awhile, but it was worth it -- making all 50 pork buns by hand using David Chang's "Momofuku'' recipe.
momofukufor2.com
Kimchi Consomme with oysters made the easy way - via gelatin clarification instead of hours of skimming
momofukufor2.com
Roasted Brussels Sprouts with fish sauce vinaigrette and deep fried cilantro and rice krispies tossed in japanese 7-spice
stickygooeycreamychewy.com
Bo Ssam from Momofuku Cookbook
www.kitchenbutterfly.com
Dukkah, part of my Mezze with the Daring Cooks....
momofukufor2.com
Famous slow-poached egg from Momofuku served with bread for dipping
momofukufor2.com
Spicy pork sausage based on Vietnamese Nem Noung wrapped in bibb lettuce and dipped in fish sauce. Yum!
he-eats.com
Momofuku Pork Buns. Steamed buns with roast pork belly
bittersweetblog.wordpress.com
Take a little bit more time to stop and smell the gyoza- Or at least, fold and pan-fry them.
userealbutter.com
Red bean (azuki) ice cream - one of my favorite Asian flavors blended with one of my favorite desserts!
gourmettraveller.wordpress.com
The Canapé of Beetroot Meringue with Foie Gras Parfait that kicked off our superb meal at the 2 Michelin-Starred, The Ledbury.
momofukufor2.com
Pan roasted mussels steamed in sake and covered with miso sauce. Delicious!!
momofukufor2.com
A reinvented caprese salad. Cherry tomatoes tossed in bacon dashi and topped with tofu. Simple, but delicious!
momofukufor2.com
Corn, miso-butter, and bacon, it doesn't get any better than this.
www.eatingclubvancouver.com
Shakshuka, a popular Jewish dish of Stewed Bell Peppers with Egg.
momofukufor2.com
Fried Chicken in Octo Vinaigrette, from the Momofuku cookbook
gastronomyblog.com
![[recipe] Dukboki - Korean Rice Cakes in Hot Pepper Sauce](http://images.tastespotting.com/thumbnails/140001.jpg)
[recipe] Dukboki - Korean Rice Cakes in Hot Pepper Sauce
momofukufor2.com
Spicy pork sausage rice cakes from the Momofuku cookbook. Pork ragu, sichuan peppers, and bok choy make for a delicious comforting snack
www.goodforthepalate.com
Delicious Ramen with homemade taré , tonkotsu, seared pork belly and pickled shitakes. Inspired by Momofuku and Tachibana.
tastyeatsathome.wordpress.com
![A healthy twist on traditional beans and rice - spiced with garam masala and cumin. [recipe]](http://images.tastespotting.com/thumbnails/139536.jpg)
A healthy twist on traditional beans and rice - spiced with garam masala and cumin. [recipe]
momofukufor2.com
Deep Fried Pork Rinds. Pork skin is dehydrated in a 24hr process and then deep fried and seasoned with shichimi togarashi. Yum!
pixieate.blogspot.com
The whole plant is edible and valued as alternative treatment for a variety of ailments - A healthy 2-in-1 benefits!
