Easy cheat recipe of Momofuku Milk Bar's 'Crack Pie'
the best shortribs I've ever eaten were surprisingly easy to make!
Matcha Mont Blanc with Azuki Bean Cream & Chestnut
Flammenkuche, made with Momofuku style slow roasted onions.
[recipe] Roasted Creamer Potatoes in Oregano-flower Butter.
Momofuku Ssam and Milk Bar in NYC: ice cream and spicy rice cakes!
everyone should try making "large format" meat at least once
Summer Tomato Pudding- heirloom tomatoes, tangy vinaigrette, fresh basil and crusty bread are the key ingredients for this no-cook summer treat!
Chinese sweet red bean (adzuki) soup.
Ginger scallion noodles from Momofuku.
Momofuku Ko Scallops with Buttermilk, Soy and Poppy Seeds
Spicy Pork Miso Ramen, courtesy of Santouka in San Diego. Heaven in a bowl...
Summer dessert and a complete meal with juicy cherries
Shuksan strawberries are one of the most prized varieties of strawberry. After we went Shuksan picking, we made spiced pickled strawberries.
Momofuku Pork Buns
When it comes to summer time spreads, give hummus a break for once and try this umami, Asian-inspired adzuki bean dip instead.
Vegetable soup with foraged nettles and wild garlic
Shakshuka...Eggs poached in a spicy tomato sauce. A new favorite...
Fend off some of the summer heat with this chilled ramen salad called Hiyashi Chuka Soba.
roasted potato salad with mustard and herbs to cure my aversion to mayo.
Potato Blini with Salmon Tartare
A different way to make salad rolls by David Chang
love me thrill me duck me kill me
Poached eggs & feta over a stew of peppers, onions, garlic, and veggie ground meat. My vegetarian take on one of my father's Iraqi breakfast specialties -- Mecklemeh!
Momofuku Milk Bar Compost Cookies with potato chips, dark chocolate chips, butterscotch morsels, coconut, M&Ms, and sunflower seeds.
Apple soju cocktail
Easy summer side dish: Grainy Dijon Potato Salad. Lightened up with a creamy vinaigrette.
Learn how to properly cook dried beans!
Negitoro Maki - Course #24 in an $11,000 dinner at Urasawa Beverly Hills
Momofuku Ko kimchi consomme with pork belly, napa cabbage, and oysters, at home
Food adventures in NYC, featuring Momofuku Milk Bar, Shake Shack, and Veselka.
Making consomme can be easy!
Grapefruit Cream Pie with black sesame paste and a Ritz cracker crust. momofuku ssam bar, New York City.