Octopus at Tsukiji Wholesale Market. Tokyo, Japan
Buttery caramelized cookies with everything but the kitchen sink!
Cornflake Chocolate Chip Marshmallow Cookies. Big (huge) bakery-style gooey 'n chewy cookies. Recipe from the Momofuku Milk Bar cookbook.
[recipe] Vietnamese Coffee Crack Pie. A caffeinated twist on a classic Momofuku sweet.
Shakshuka (North African/Israeli eggs poached in tomato sauce) makes for a satisfying meal any time of day or year
Momofuku pork bun.
Shakshuka or Eggs in Purgatory
How to Make Buko Pandan Salad
Roasted Salmon with Mukimame Purée
Momofuku Milk Bar’s Chèvre Frozen Yogurt with Beet-Lime Ganache & Pistachio Crunch - the most unique frozen treat you'll ever taste!
Black Sesame & Red Bean Macarons
Momma Peggy’s Toasted Coconut Chocolate Chip Banana Bread with a Sweet Hazelnut Drizzle Gone Gluten…
Chocolate-Chocolate Cookies from Momofuku Milk Bar by Christina Tosi
Nazook / Armenian Pastry ~ easy to make flaky pastry with a sweet filling
A delicious summer parfait made with crumbled ritz crackers, Momofuku Milk Bar's liquid cheesecake, and raspberries
Kuih Seri Muka - a traditional Malay steamed glutinous rice and custard dessert, naturally green with pandan leaves!
Japanese Dinner, Momofuku Style...
Dukkah Spiced Green Beans and Mushrooms
Homemade Sweet Red (Azuki) Bean Paste, Chunky and Smooth
Recreating Momofuku's Pulled Pork - delicious!
Creamy and decadent scalloped potatoes will make any meal special. The best part is it's really simple to make!
Black Sesame Macarons w Azuki Bean Paste filling. Macaron with an Asian twist. Absolutely lovely!
Pineapple Sukkem (Pineapple curry)
Red Beans Ice-cream
Learn to cook this special Hokkien fried rice which has delicious gravy to the traditional fried rice.
Momofuku Mash-Up Cookies: Chocolate-Chocolate cookies, with chocolate cake crumbs, caramelised cornflakes and chocolate chips
Momofuku's blondie pie
Momofuku Milk Bar compost cookies. The cookie dough is insanely good.
Pannukakku-Finnish Oven Pancake with bacon and zucchini
Matcha cake topped with spicy ginger ice cream and served with a coconut adzuki coulis.
Ajitsuke Tamago - a japanese flavored soft-centered egg perfect for topping ramen with.
Oven Roasted Potatoes - These rich and flavorful potatoes will melt in your mouth!
Milk Bar's Pistachio Layer Cake - super delicious combination of pistachio cake, lemon curd, milk crumbs and pistachio frosting.
Strawberry Daifuku is a soft tender white mochi with sweet anko wrapped around a whole strawberry; it's the popular spring time sweet in Japan.