Mango-mascarpone trifle: This is where the enticingly sweet scent of mango meets the mildly tangy Italian mascarpone. With a little nutty touch from the almond sponge, here's a special dessert just for you.
Trifles in Verrines with red currants in an amazing syrup, some buttery biscuits, a lime and vanilla custard and a scrumptious white chocolate mousse... A fresh and tasty treat !