travel.nytimes.com
for all the people in DC this week, Chesapeake Bay fry with deep fried clams, calamari, shrimp, oysters and okra at Art + Soul Cafe
travel.nytimes.com
history + burgeoning brewery scene = reason for visiting the City of Brotherly Love, Philadelphia -
travel.nytimes.com
![the Thailand that Bourdain would never do: luxury destination of the year, Phuket [pictured: wine tasting cellar at Anantara, a luxury spa resort]](http://images.tastespotting.com/thumbnails/49586.jpg)
the Thailand that Bourdain would never do: luxury destination of the year, Phuket [pictured: wine tasting cellar at Anantara, a luxury spa resort]
travel.nytimes.com
Delicious Airport Dining: moules frites at La Vie in JetBlue's Terminal 5 at JFK airport
online.wsj.com
is Mexico City the world's greatest food city? with nopales and queso topped tostadas as street food, probably
veggiebelly.blogspot.com
The Historias y Sabores chocolate factory makes amazing Dulce de Leche with Hazelnuts
ourkitchensink.wordpress.com
Beignets, under a cloud of confectioner's sugar, at New Orleans' Cafe Du Monde.
offthebroiler.wordpress.com
Deep Fried "Cracked" Conch at Bishop's Restaurant, Grand Bahama Island
havecakewilltravel.com
Peanut Butter and Chips Granola by Have Cake, Will Travel
offthebroiler.wordpress.com
Lechon Asado (Roast Pork) con Escabeche, in Guavate, Puerto Rico -- a traditional holiday food for Thanksgiving and Christmas.
www.caputmundicibus.com
A weekend in Paris is a gift from the Gods for a foodie!
travel.nytimes.com
![cartagena, colombia is now on the map as a foodie destination [garlic shrimp on fried plantains]](http://images.tastespotting.com/thumbnails/36126.jpg)
cartagena, colombia is now on the map as a foodie destination [garlic shrimp on fried plantains]
www.designspongeonline.com
Design*Sponge is in the kitchen with Nordljus's Keiko Oikawa, who shares a recipe for Chestnut Rosemary Ice Cream
riya-kitchen.blogspot.com
Moo Hong: Caramelized-Pork Belly Braised @ Raya restaurant in Phuket, Thailand
carmencooks.wordpress.com
clam chowder in a sourdough bread bowl from boudin bakery - and other san francisco eats!
thelaygastronomer.wordpress.com
Fresh scallops topped with vermicelli and a heaping mound of garlic.
kumquatconnection.typepad.com
Gorgeous, delicious, fresh, French outdoor markets
www.sugarheadblog.com
Laksa Noodles at the brand new hotel "The Address" in Dubai, by EMAAR
appetiteforchina.com
Korean hot fish soup (Maeun-tang), and a photo tour of Seoul's enormous Noryangjin fish market
deepdishdreams.blogspot.com
Mr Stickyfingers: "Dear Diary, it is day five of our holiday and Sticky is still dropping food into her cleavage..." Stickyfingers' yummy Hokkien Mee Recipe.
ishouldcocoa.wordpress.com
this peck of picked peppers are awaiting you at the Norwich farmers' market in Vermont
potentialgold.typepad.com
These are bottles of wine from an Osteria near Cremona, in Italy!
gastronomyblog.com
10 quintessential Vietnamese foods that everyone should taste.
1tsplove.blogspot.com
salted butter caramel gelato, and other things i tried during my first week in my new home: nice, france.
audaciousness.blogspot.com
Beans cooking over a Nicaraguan fire. In a DIY land out of necessity, how do they get there?
fooddestination.blogspot.com
Peru has pizza?! Don't miss out next time you're in the country
capturingthe7.blogspot.com
To Market (in Barcelona)! Eggs on the left. Fruits (carefully stacked) to the right. So much more to see in this food wonder that is Mercat de la Boqueria.
chezannies.blogspot.com
Aji (mackerel) nigiri from Tokkuri Tei in Honolulu. The freshest fish in Hawaii!
www.boston.com
ming tsai (i *crush* on ming!) reviews eating in beijing, including a tip that peking duck, the original as is, is better than on pizza
cavecibum.blogspot.com
Seattle trip wrap-up, complete with things to do and plenty of things to eat
beatenandbaked.wordpress.com
Kkultarae, a Korean court cake made out of honey and malt. Filled with walnuts, it was cold, sweet and chewy.
