morels, hazelnuts & pine made to resemble the forest ground at San Diego's Rancho Valencia
Ham and tomato smoke @ Arzak, San Sebastian
Mead and fractal fluid at Arzak***, San Sebastian
Travel Costa Rica! Making Tropical Taro & Coconut Vichyssoise in an open air ocean view kitchen (it's a video!)
Wild garlic leaves pesto and a new perspective on London
Risotto with Herbs and Puffed Rice. One of the many reasons why San Sebastian, Spain should be on your foodie pilgrimage list.
Thick, doughy country bread smothered in béchamel, caramelized onions, gruyere, sundried tomatoes, and mushrooms.
Coconut Mango Cake
My Ultimate NYC Foodie Guide! Drool over burgers, brioche and caramel pecan cheesecakes!
Pan seared scallops - Israeli couscous puttanesca from Virgils in Bellevue, Kentucky
Satay Beef Egg Noodles at San Diego's Minh Ky Restaurant
my series on my favorite snacks continues : packable fruit and yogurt parfait
The Godfather (lasagna in a sandwich) at Melt Bar and Grilled in Cleveland Ohio
With just four farmer's market ingredients, this simple salad is fresh, complex, and satisfying. Yum!
Shake Shack's delicious cheeseburger!
Gorgeous Conchas - mexican pastries at Food Blogger Camp.
Sandwiches at Croque Monsieur in Terminal 2 of JFK.
Parsley with Milk .. New year’s eve final thoughts
The mini desserts aboard The Orient Express, the vintage trains experience that goes around England, for their Christmas themed lunch.
Lunch in Nettletown in Seattle. Great soup & sandwiches
Afternoon tea at Jin Patisserie
now *that's a burger that'll make me say "oooh, mami!" - pastrami burger from Umami Burger... just one stop on Frank Bruni's LA Feeding Frenzy...
Cemitas: delicious pork and avocado sandwiches from Puebla, Mexico. Original recipe for buns included.
so love the way mattbites does a travel story - even makes this aviophobic girl wanna fly to singapore for a bowl of congee!... top 10 things to do in singapore
gordon ramsay will try to apologize with chocolate... recipe for gordon ramsay's salted caramel chocolate truffles that are available at The London hotels...
Fasolia Gigantes Plaki: Big Greek Beans baked in Red Sauce. Recipe comes with woodfired or conventional oven methods.
The Grove plates poached eggs with silky sheets of La Quercia prosciutto, a pair of poached eggs and salty Parmesan shavings on supple toast.
Crab and Avocado Salad on the Santa Barbara Pier
In less than 30 minutes, you can whip up this scrumptious Balinese stew topped with crispy shallots and roasted cashews. Really!
What to eat in Amsterdam, and where.
Anthony Bourdain is right - this suckling pig from a roadside joint in Bali is the best on earth!
Grilled corn, in a small village on the outskirts of Bogotá